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Maple Pecan Chocolate Pinwheels

4 INGREDIENTS • 7 STEPS • 30MINS

Maple Pecan Chocolate Pinwheels

Recipe
4.0
1 rating
These pinwheels are a sticky chocolatey mouthful of goodness.
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Maple Pecan Chocolate Pinwheels
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Drizzle Me Skinny
I just enjoy creating weight watcher friendly foods in the comfort of my kitchen.
http://drizzlemeskinny.com/
These pinwheels are a sticky chocolatey mouthful of goodness.
30MINS
Total Time
$0.26
Cost Per Serving
Ingredients
Servings
12
us / metric
Pillsbury™ Reduced Fat Crescent Rolls
1 pckg
Pillsbury™ Reduced Fat Crescent Rolls
Chopped Pecans
4 Tbsp
Chopped Pecans
Nutrition Per Serving
VIEW ALL
Calories
111
Fat
5.2 g
Protein
1.0 g
Carbs
14.2 g
Add to plan
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Maple Pecan Chocolate Pinwheels
Save
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Drizzle Me Skinny
I just enjoy creating weight watcher friendly foods in the comfort of my kitchen.
http://drizzlemeskinny.com/
Cooking InstructionsHide images
step 1
Preheat oven to 350 degrees F (180 degrees C).
step 2
Spray a baking sheet with cooking spray and set aside.
step 3
Lay out Pillsbury™ Reduced Fat Crescent Rolls (1 pckg) into two strips of four. Seal where the cuts are. Pour Light Maple Syrup (4 Tbsp) onto each piece.
step 3 Lay out Pillsbury™ Reduced Fat Crescent Rolls (1 pckg) into two strips of four. Seal where the cuts are. Pour Light Maple Syrup (4 Tbsp) onto each piece.
step 4
Sprinkle Chopped Pecans (4 Tbsp) and Mini Chocolate Chips (2 Tbsp) on each piece.
step 4 Sprinkle Chopped Pecans (4 Tbsp) and Mini Chocolate Chips (2 Tbsp) on each piece.
step 5
Roll up and pinch the ends shut. Place in freezer for 5 to10 minutes to firm up a little, this will help when you cut them.
step 5 Roll up and pinch the ends shut. Place in freezer for 5 to10 minutes to firm up a little, this will help when you cut them.
step 6
Cut each roll in to eight pieces and place on the sprayed cookie sheet.
step 6 Cut each roll in to eight pieces and place on the sprayed cookie sheet.
step 7
Bake in the oven for approximately 12 minutes, checking on them to prevent burning. Serve warm.
step 7 Bake in the oven for approximately 12 minutes, checking on them to prevent burning. Serve warm.
Tags
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Breakfast
Dairy-Free
American
Brunch
Snack
Shellfish-Free
Kid-Friendly
Vegetarian
Dessert
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