Recipe

4 INGREDIENTS • 7 STEPS • 30MINS

Maple Pecan Chocolate Pinwheels

Name: Maple Pecan Chocolate Pinwheels
Total time: PT1800.0S
Yield: 12
Ingredients: 1 package Pillsbury™ Reduced Fat Crescent Rolls; 1/4 cup Light Maple Syrup; 1/4 cup Chopped Pecans; 2 tablespoon Mini Chocolate Chips

4

1 rating

These pinwheels are a sticky chocolatey mouthful of goodness.

Add to plan

Maple Pecan Chocolate Pinwheels

Save

Drizzle Me Skinny

I just enjoy creating weight watcher friendly foods in the comfort of my kitchen.

http://drizzlemeskinny.com/

These pinwheels are a sticky chocolatey mouthful of goodness.

30MINS

Total Time

$0.26

Cost Per Serving

Ingredients

Servings

12

US / Metric

1 pckg

Pillsbury™ Reduced Fat Crescent Rolls

1/4 cup

Light Maple Syrup

1/4 cup

Chopped Pecans

2 Tbsp

Mini Chocolate Chips

Nutrition Per Serving

VIEW ALL

Calories

111

Fat

5.2 g

Protein

1.0 g

Carbs

14.2 g

Add to plan

Maple Pecan Chocolate Pinwheels

Save

Drizzle Me Skinny

I just enjoy creating weight watcher friendly foods in the comfort of my kitchen.

http://drizzlemeskinny.com/

Cooking InstructionsHide images

step 1

Preheat oven to 350 degrees F (180 degrees C).

step 2

Spray a baking sheet with cooking spray and set aside.

step 3

Lay out Pillsbury™ Reduced Fat Crescent Rolls (1 pckg) into two strips of four. Seal where the cuts are. Pour Light Maple Syrup (1/4 cup) onto each piece.

step 4

Sprinkle Chopped Pecans (1/4 cup) and Mini Chocolate Chips (2 Tbsp) on each piece.

step 5

Roll up and pinch the ends shut. Place in freezer for 5 to10 minutes to firm up a little, this will help when you cut them.

step 6

Cut each roll in to eight pieces and place on the sprayed cookie sheet.

step 7

Bake in the oven for approximately 12 minutes, checking on them to prevent burning. Serve warm.