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RECIPE
10 INGREDIENTS 4 STEPS 8hr 10min

Crock Pot Sweet and Sour Cabbage Soup

5.0
3 Ratings
A tangy, hearty soup that can go with other dishes or can be eaten on its own.
Crock Pot Sweet and Sour Cabbage Soup Recipe | SideChef
A tangy, hearty soup that can go with other dishes or can be eaten on its own.
Home is where the heart is. My heart is in the kitchen. Ergo, the kitchen is my home.
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Home is where the heart is. My heart is in the kitchen. Ergo, the kitchen is my home.
8hr 10min
Total Time
$3.63
Cost Per Serving

Ingredients

Servings
4
US / METRIC
1/2 head
Green Cabbage , chopped
1
Medium Onion , chopped
3 cups
Chicken Broth
or Vegetable Broth
1.8 lb
Tomatoes , chopped
2 Tbsp
Brown Sugar , lightly packed
3 Tbsp
Balsamic Vinegar
1/2 tsp
1 dollop
Yogurt
or Sour Cream
3 Tbsp
Tomato Paste
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
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Nutrition Per Serving

VIEW ALL
CALORIES
127
FAT
0.8 g
PROTEIN
4.8 g
CARBS
27.7 g

Cooking Instructions

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Step 1
Prepare all the ingredients. Chop the Onion (1) and Green Cabbage (1/2 head) .
Step 2
To your crock pot, add cabbage, onions, Tomatoes (1.8 lb) with juices, Tomato Paste (3 Tbsp) , Balsamic Vinegar (3 Tbsp) , Brown Sugar (2 Tbsp) , Chicken Broth (3 cups) , Salt (1/2 tsp) and Ground Black Pepper (1/2 tsp) , and stir together.
Step 3
Set on low and cook for 8 hours or until cabbage is soft.
Step 4
Stir and then ladle into bowls, adding Yogurt (1 dollop) or sour cream, if desired.

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Nutrition Per Serving
Calories
127
% Daily Value*
Fat
0.8 g
1%
Saturated Fat
0.2 g
1%
Trans Fat
--
--
Cholesterol
4.1 mg
1%
Carbohydrates
27.7 g
10%
Fiber
4.0 g
14%
Sugars
19.6 g
--
Protein
4.8 g
10%
Sodium
1013.1 mg
44%
Vitamin D
0.0 µg
0%
Calcium
70.4 mg
5%
Iron
1.9 mg
11%
Potassium
642.3 mg
14%
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