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RECIPE
12 INGREDIENTS 6 STEPS 10min

Paradise Cocktail

4.5
2 Ratings
Great cocktail with pre-made juice from Pineapple & Spice Salsa recipe from Kraut Source.
Paradise Cocktail Recipe | SideChef
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Great cocktail with pre-made juice from Pineapple & Spice Salsa recipe from Kraut Source.
Kraut Source is a brand new kitchenware designed for making delicious lacto-fermented foods at home.
http://www.krautsource.com/
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Kraut Source is a brand new kitchenware designed for making delicious lacto-fermented foods at home.
http://www.krautsource.com/
10min
Total Time
$12.70
Cost Per Serving

Ingredients

Servings
1
US / METRIC
0.5 fl oz
Simple Syrup
0.5 fl oz
1 tsp
1 cup
Whole Milk Yogurt
1 tsp
Fresh Ginger , freshly grated
1 tsp
Whole Coriander Seeds
1/4 tsp
Ground Cardamom
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Nutrition Per Serving

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CALORIES
447
FAT
9.6 g
PROTEIN
12.1 g
CARBS
58.5 g

Cooking Instructions

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Step 1
Start by making your own fermented juice from pineapple and spice salsa. Put the Whole Milk Yogurt (1 cup) on a cheesecloth and strain the liquid. Store the yogurt and mix a teaspoon of the strained whey with Fresh Pineapple Chunks (1 cup) , Salt (1 tsp) , Fresh Ginger (1 tsp) , Whole Coriander Seeds (1 tsp) , Ground Cardamom (1/4 tsp) , and Fresh Mint Leaves (1/3 cup) . Mix well.
Step 2
Transfer the ingredients into a pint-size, wide-mouth mason jar. Place your Kraut Source Fermentation System onto the jar. Allow to ferment for 3 to 4 days in a cool spot, away from direct sunlight.
Step 3
Add Basil-Flavored Vodka (1.5 fl oz) and Ground Turmeric (1 dash) in a cocktail shaker.
Step 4
Add 2 ounce of the Fermented Juice, Simple Syrup (0.5 fl oz) , and Lemon Juice (0.5 fl oz) .
Step 5
Shake 30 times and pour into a cocktail glass.
Step 6
Add Fresh Basil Leaves (2) as garnish and serve.

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Nutrition Per Serving
Calories
447
% Daily Value*
Fat
9.6 g
12%
Saturated Fat
6.0 g
30%
Trans Fat
0.0 g
--
Cholesterol
37.0 mg
12%
Carbohydrates
58.5 g
21%
Fiber
2.6 g
9%
Sugars
48.5 g
--
Protein
12.1 g
24%
Sodium
2555.0 mg
111%
Vitamin D
0.3 µg
2%
Calcium
362.9 mg
28%
Iron
1.2 mg
7%
Potassium
772.4 mg
16%
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