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RECIPE
9 INGREDIENTS7 STEPS1hr 10min

Some Old Lady's Apple Crisp

This delicious Old Lady's Apple Crisp is so easy to make!
Some Old Lady's Apple Crisp Recipe | SideChef
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This delicious Old Lady's Apple Crisp is so easy to make!
Cooking with Tovia
Learn to cook with Chef Tovia Gartenberg! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!
http://cheftovia.blogspot.com/
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Fulfilled by
Cooking with Tovia
Learn to cook with Chef Tovia Gartenberg! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!
http://cheftovia.blogspot.com/
1hr 10min
Total Time
$0.70
Cost Per Serving

Ingredients

US / METRIC
Servings:
6
Serves 6

Filling

5
Macintosh Apples , peeled, cored, sliced
1 Tbsp
Ground Cinnamon
1/4 cup
Brown Sugar

Crumble

3/4 cup
Quaker Oats® Old Fashioned
1 cup
Brown Sugar
1/2 cup
1/2 tsp
Ground Cinnamon
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Nutrition Per Serving

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CALORIES
441
FAT
16.4 g
PROTEIN
3.3 g
CARBS
73.9 g

Cooking Instructions

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Step 1
Preheat oven to 400 degrees F (205 degrees C).
Step 2
Into a mixing bowl, add Macintosh Apples (5) , Ground Cinnamon (1 Tbsp) , Brown Sugar (1/4 cup) , and Vanilla Extract (1/2 Tbsp) . Toss everything together.
Step 3
Into another mixing bowl, add All-Purpose Flour (3/4 cup) , Brown Sugar (1 cup) , and Salted Butter (1/2 cup) . Using a pastry blender or a fork, crumble the mixture together until it forms pea-sized crumbs.
Step 4
Add Quaker Oats® Old Fashioned (3/4 cup) . Mix well to combine.
Step 5
Transfer the apples to an 8 by 8-inch greased baking dish. Sprinkle the crumble topping evenly over top. Top with Ground Cinnamon (1/2 tsp) .
Step 6
Bake for 45 minutes-1 hour.
Step 7
Serve with ice cream if desired.
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Nutrition Per Serving
Calories
441
% Daily Value*
Fat
16.4 g
21%
Saturated Fat
9.9 g
50%
Trans Fat
0.6 g
--
Cholesterol
40.7 mg
14%
Carbohydrates
73.9 g
27%
Fiber
3.7 g
13%
Sugars
52.5 g
--
Protein
3.3 g
7%
Sodium
122.8 mg
5%
Vitamin D
--
--
Calcium
25.6 mg
2%
Iron
1.4 mg
8%
Potassium
91.4 mg
2%
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