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SideChef
Recipes
Hawaiian Pasta Bake
Recipe

8 INGREDIENTS • 8 STEPS • 40MINS

Hawaiian Pasta Bake

5.0
2 ratings
This Hawaiian pasta bake is delicious! Full of pineapple and ham and only 6 points per serving.. It doesn’t take long to prepare it and can be on your table in under an hour.
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Drizzle Me Skinny
I just enjoy creating weight watcher friendly foods in the comfort of my kitchen.
http://drizzlemeskinny.com/
This Hawaiian pasta bake is delicious! Full of pineapple and ham and only 6 points per serving.. It doesn’t take long to prepare it and can be on your table in under an hour.
40MINS
Total Time
$1.49
Cost Per Serving
Ingredients
Servings
6
US / Metric
High Fiber Penne Pasta
2 cups
High Fiber Penne Pasta
Ham
2 2/3 cups
Ham, diced
Pineapple
1 1/2 cups
Pineapples, chopped
Pineapple Sauce
1/3 cup
Pineapple Sauce
Fat-Free Ranch Dressing
1/4 cup
Fat-Free Ranch Dressing
or Light Ranch Dressing
Chicken Broth
1/4 cup
Chicken Broth
or Vegetable Broth
Light Shredded Cheese Blend
2/3 cup
Light Shredded Cheese Blend
Unsweetened Coconut Flakes
2 Tbsp
Unsweetened Coconut Flakes
Nutrition Per Serving
VIEW ALL
Calories
520
Fat
19.2 g
Protein
18.0 g
Carbs
72.3 g
Add to plan
logo
Hawaiian Pasta Bake
Save
author_avatar
Drizzle Me Skinny
I just enjoy creating weight watcher friendly foods in the comfort of my kitchen.
http://drizzlemeskinny.com/
Cooking InstructionsHide images
step 1
Cook your High Fiber Penne Pasta (2 cups) on the stove in a pot.
step 2
Preheat oven to 350 degrees F (180 degrees C).
step 3
Tags
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American
Lunch
Shellfish-Free
Kid-Friendly
Dinner
Pasta
Summer
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