Cooking Instructions
HIDE IMAGES
SHOW ALL IMAGES
Step 1
Add the
Natural Almonds (1 cup)
,
Raw Cashews (1/2 cup)
,
Pecans (1/2 cup)
,
Unsweetened Shredded Coconut (1/3 cup)
, and
Chia Seeds (2 Tbsp)
into a food processor. Whizz until they are a rough crumb texture.
Step 2
Now add in the
Dates (2 1/2 cups)
,
Cacao Powder (1/3 cup)
, and
Ground Cinnamon (1 tsp)
and whizz until the dates are mixed through. Next add in the
Goji Berries (1/2 cup)
and pulse for a few seconds until just mixed through.
Step 3
Take a large tablespoon of the mixture and press and mould into a ball.
Step 4
Roll in extra
Cacao Powder (to taste)
or keep as they are.
Step 5
Store in an airtight container in the fridge. Enjoy!
Rate & Review
{{id}}
Tags
VIEW MORE TAGS VIEW LESS TAGSNo Knead Spelt Hot Cross Buns
Watermelon, Strawberries, Pistachios, Honey & Mint
Spiced Poached Pears with Salted Caramel
Spiced Chocolate Shortbread
Quick & Healthy Christmas Pudding
Berry Buckwheat & Hazelnut Crumble with Fresh Mint
Tomato, Ricotta, Kale & Basil Lasagne
Vegan Coconut Salted Caramel
Best Ever Trail Mix
Pineapple, Cucumber & Mint Blend
Raspberry and Vanilla Chia Jam
Salted Honey & Almond Toffee with Dark Chocolate
Roasted Beetroot & Carrot Salad with Chèvre
Torn Buffalo Mozzarella with Tomatoes & Fresh Basil
Orange, Pistachio & White Chocolate Shortbread
Niçoise Salad
Recommended Recipes
{{name}}