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Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
Your salads will never be boring again after you try this homemade croutons recipe! Here’s how to make croutons with any bread you might have leftover.
15MINS
Total Time
$0.07
Cost Per Serving
Ingredients
Servings
6
us / metric
![Bread](https://www.sidechef.com/ingredient/1ea6e75b-3caf-4276-9121-b48c82296442.jpeg?d=96x96)
3 cups
Stale Torn Bread
or Fresh Bread
![Garlic Powder](https://www.sidechef.com/ingredient/63305596-2b1b-4840-a58b-e8b7ffff2012.jpeg?d=96x96)
to taste
Garlic Powder
optional
![Italian Seasoning](https://www.sidechef.com/ingredient/35bf3aed-7089-40f4-8774-cdb1a5474d69.jpeg?d=96x96)
to taste
Italian Seasoning
optional
Nutrition Per Serving
VIEW ALL
Calories
88
Fat
5.3 g
Protein
1.5 g
Carbs
8.6 g