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RECIPE
12 INGREDIENTS 8 STEPS 1hr 30min

Best Vegan Brownies

5.0
1 Ratings
These are by far the BEST Vegan Brownies I've ever tested. This tasty recipe for brownies is super gooey and full of tasty chocolate and made with NO milk, eggs or butter!
Best Vegan Brownies Recipe | SideChef
These are by far the BEST Vegan Brownies I've ever tested. This tasty recipe for brownies is super gooey and full of tasty chocolate and made with NO milk, eggs or butter!
Candice Hutchings- the face of The Edgy Veg is on a journey to revolutionize the food we define as “vegan”
http://theedgyveg.com/
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Candice Hutchings- the face of The Edgy Veg is on a journey to revolutionize the food we define as “vegan”
http://theedgyveg.com/
1hr 30min
Total Time
$0.62
Cost Per Serving

Ingredients

Servings
12
US / METRIC
1 1/3 cups
Semi-Sweet Vegan Chocolate Chips , roughly chopped
60-70% cacao
1 Tbsp
Espresso Powder
3/4 cup
Dutch Processed Cocoa Powder
2 1/2 sticks
Vegan Margarine , softened
plus more for greasing
1/2 cup
Dark Brown Sugar
1/2 cup
Aquafaba
1/2 Tbsp
1/2 tsp
Baking Soda
to taste
for sprinkling
Save Time,
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Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
507
FAT
27.4 g
PROTEIN
4.2 g
CARBS
65.7 g

Cooking Instructions

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Step 1
Preheat your oven to 350 degrees F (180 degrees C).
Step 2
In a large bowl, add the Semi-Sweet Vegan Chocolate Chips (1 1/3 cups) , Espresso Powder (1 Tbsp) , and Dutch Processed Cocoa Powder (3/4 cup) . Melt the Vegan Margarine (2 1/2 sticks) in the microwave and add it while hot to the bowl. Whisk until combined.
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Nutrition Per Serving
Calories
507
% Daily Value*
Fat
27.4 g
35%
Saturated Fat
9.0 g
45%
Trans Fat
5.8 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
65.7 g
24%
Fiber
3.6 g
13%
Sugars
51.5 g
--
Protein
4.2 g
8%
Sodium
705.3 mg
31%
Vitamin D
--
--
Calcium
85.3 mg
7%
Iron
4.2 mg
23%
Potassium
479.0 mg
10%
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