Use code LOADIT4U for $10 off your first shoppable recipe order.
RECIPE
10 INGREDIENTS7 STEPS2HR 30MIN

Beef Ragout with Mustard

WATCH FULL VIDEO
WATCH FULL VIDEO
Love This Recipe?
285 Saved
Spanish Recipes with Sofia
I want to share my culture, and to teach people that don't know how to cook and want to learn. I make easy recipes so everyone can join in and enjoy tasty and homemade food!
GO TO BLOG
Shop Now
Pick Up From
Find nearby stores
Estimated Total: Est. Total:
Fulfilled by
The flavor of this Beef Ragout with Mustard is incredibly delicious. Even if you don't like mustard, you will love this recipe!

2HR 30MIN

Total Time
Spanish Recipes with Sofia
I want to share my culture, and to teach people that don't know how to cook and want to learn. I make easy recipes so everyone can join in and enjoy tasty and homemade food!
GO TO BLOG
Ingredients
US / METRIC
Servings:
4
Serves 4
2.2 lb
cut into pieces
to taste
1 clove
Garlic , chopped
1
Onion , chopped
1/2 cup
Red Wine
9 oz
Mushrooms , sliced
1/2 cup
Dijon Mustard
to taste
Beef Stock
to taste
Shop Now
Pick Up From
Find nearby stores
Estimated Total: Est. Total:
Fulfilled by
Nutrition Per Serving
VIEW ALL
CALORIES
456
FAT
15.9 g
PROTEIN
44.3 g
CARBS
18.0 g

Directions

HIDE IMAGES
Step 1
Coat the Flank Steak (1 kilogram) in All-Purpose Flour (to taste). In a pan with a bit of Olive Oil (to taste), fry the meat until golden brown. We are not going to fully cook the meat; we just want to make the skin crispy. Set aside.
Step 2
Into the same pan, add the Garlic (1 clove) and Onion (1). Cook for 2-3 minutes.
Step 3
Return the meat to the pot and add Red Wine (125 milliliter). Cook it for a few more minutes to cook off the alcohol.
Step 4
Cover everything with water, then add the Beef Stock (to taste). Cook for 2 hours over high heat. Remove fat with a spoon or a skimmer.
Step 5
Fry the Mushroom (250 gram).
Step 6
Add mushrooms and Dijon Mustard (125 gram) to the pot once the meat has cooked. Cook for an additional 15 minutes. Season with Salt (to taste).
Step 7
Serve in large bowls with other side dishes like potatoes if desired.

Watch Full Video

Share Your Comments

Tap to Rate:
Leave a comment

Tags

VIEW MORE TAGS
285 Saved
You're one smart cookie! 🍪
By using this site, you agree to the use of cookies by SideChef and our partners for analytics and personalized content. ACCEPT
Recipe Saved to My Saved Recipes VIEW
Save Time, Shop Ingredients
Love this recipe? Shop what you need with just one click. Get $10 off your first order with code LOADIT4U
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
456
% Daily Value*
Fat
15.9 g
20%
Saturated Fat
6.7 g
34%
Trans Fat
--
--
Cholesterol
112.5 mg
38%
Carbohydrates
18.0 g
7%
Fiber
1.5 g
5%
Sugars
5.6 g
--
Protein
44.3 g
89%
Sodium
1411.2 mg
61%
Vitamin D
0.2 µg
1%
Calcium
16.1 mg
1%
Iron
4.5 mg
25%
Potassium
328.6 mg
7%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from