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RECIPE
11 INGREDIENTS 7 STEPS 20min

Microwave Chicken Skewers with Peanut Sauce

5.0
2 Ratings
No stove or oven? No problem! These Microwave Chicken Skewers with Peanut Sauce are a quick and easy alternative to a timeless favorite.
Microwave Chicken Skewers with Peanut Sauce Recipe | SideChef
No stove or oven? No problem! These Microwave Chicken Skewers with Peanut Sauce are a quick and easy alternative to a timeless favorite.
Hi, I'm Michelle! I make comfort food for your family!
https://www.thewoodenspooneffect.com/
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Hi, I'm Michelle! I make comfort food for your family!
https://www.thewoodenspooneffect.com/
20min
Total Time
$1.90
Cost Per Serving

Ingredients

Servings
4
US / METRIC
2
1 Tbsp
Ground Cumin
to taste
1 cup
Peanut Butter
3 Tbsp
Water
2 Tbsp
1 Tbsp
2 Tbsp
Crushed Red Pepper Flakes
as needed
Olive Oil Cooking Spray
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For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
583
FAT
41.4 g
PROTEIN
34.7 g
CARBS
25.8 g

Cooking Instructions

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Step 1
Mix the Peanut Butter (1 cup) with the Water (3 Tbsp) .
Step 2
Add the Soy Sauce (1 Tbsp) , Honey (1 Tbsp) , and Sriracha (2 Tbsp) . Mix, and set it aside.
Step 3
Season the Tyson® Chicken Breasts (2) with Ground Cumin (1 Tbsp) , Sea Salt (to taste) , and Ground Black Pepper (to taste) .
Step 4
Carefully skewer each tender with a wooden stick, and place the kabob over a microwave-safe bowl.
Step 5
Spray the meat with Olive Oil Cooking Spray (as needed) , then cook in a microwave oven for 4 minutes.
Step 6
Check on the chicken to ensure it is not burning, then cook it for another 2-1/2 to 3 minutes.
Step 7
Once the chicken is completely cooked, spice it up with some Crushed Red Pepper Flakes (2 Tbsp) and serve with the dipping sauce.

Rate & Review

5.0
2 Ratings
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Nutrition Per Serving
Calories
583
% Daily Value*
Fat
41.4 g
53%
Saturated Fat
8.3 g
42%
Trans Fat
0.1 g
--
Cholesterol
41.6 mg
14%
Carbohydrates
25.8 g
9%
Fiber
4.1 g
15%
Sugars
13.2 g
--
Protein
34.7 g
69%
Sodium
657.5 mg
29%
Vitamin D
--
--
Calcium
46.7 mg
4%
Iron
2.8 mg
16%
Potassium
466.5 mg
10%
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