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RECIPE
11 INGREDIENTS 6 STEPS 10min

Individual Loaded Potato Soup

3.0
1 Ratings
Cooking for one? Not a problem. The Individual Microwave Loaded Potato Soup in a Mug recipe is so good, you'll enjoy both preparing the meal and eating it as well! (Partnership with Panasonic)
Individual Loaded Potato Soup Recipe | SideChef
Cooking for one? Not a problem. The Individual Microwave Loaded Potato Soup in a Mug recipe is so good, you'll enjoy both preparing the meal and eating it as well! (Partnership with Panasonic)
Michelle is a Western NC based blogger. Sunscreen Queen and Recipe Creator. Travel and Adventure Seeker. Main idea girl and creator of The Wooden Spoon Effect.
https://www.thewoodenspooneffect.com/
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Michelle is a Western NC based blogger. Sunscreen Queen and Recipe Creator. Travel and Adventure Seeker. Main idea girl and creator of The Wooden Spoon Effect.
https://www.thewoodenspooneffect.com/
10min
Total Time
$2.28
Cost Per Serving

Ingredients

Servings
1
US / METRIC
1
Potato , cubed
3/4 cup
Water
1 Tbsp
Onion Flakes
1 slice
1/2 Tbsp
1/2 cup
Chicken Broth
or Vegetable Broth
1/4 cup
to taste
to taste
for garnish
(optional)
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
300
FAT
12.4 g
PROTEIN
11.8 g
CARBS
35.2 g

Cooking Instructions

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Step 1
Add your Potato (1) and Water (3/4 cup) into a large microwaveable mug. Cook in the Panasonic Microwave Oven for 3-4 min or until the potatoes are tender. Check on it halfway through and stir.
Step 2
Once cooked drain away the cooking water.
Step 3
Stir the Wright® Brand Smoked Bacon (1 slice) , Cheddar Cheese (2 Tbsp) , Onion Flakes (1 Tbsp) and Corn Starch (1/2 Tbsp) . The cornstarch will thicken your soup.
Step 4
Stir in the Chicken Broth (1/2 cup) and Milk (1/4 cup) and season with Salt (to taste) and Ground Black Pepper (to taste) .
Step 5
Place in the Panasonic Microwave Oven and cook for 2 1/2 - 3 minutes or until it thickens and all of your ingredients have heated through. Keep an eye on your mug while in the microwave so it doesn’t overcook.
Step 6
Serve topped with Sour Cream (to taste) and some more sprinkles of bacon and chives. Cooking results may vary depending on microwave oven used.
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Nutrition Per Serving
Calories
300
% Daily Value*
Fat
12.4 g
16%
Saturated Fat
5.6 g
28%
Trans Fat
0.0 g
--
Cholesterol
33.7 mg
11%
Carbohydrates
35.2 g
13%
Fiber
3.0 g
11%
Sugars
5.5 g
--
Protein
11.8 g
24%
Sodium
787.5 mg
34%
Vitamin D
0.2 µg
1%
Calcium
226.3 mg
17%
Iron
0.7 mg
4%
Potassium
126.0 mg
3%
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