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RECIPE
4 INGREDIENTS 4 STEPS 4hr 20min

Oreo Cheesecake Trifles

4.7
13 Ratings
Community Pick
Cake, pudding, cheesecake, and cookies all combined in one delicious dessert.
Oreo Cheesecake Trifles Recipe | SideChef
Cake, pudding, cheesecake, and cookies all combined in one delicious dessert.
Curry and Comfort represents both my love of curry and American comfort food, plus everything else in between. So join me on my culinary journey.
http://www.kitchensimmer.com
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For every order you place, SideChef is contributing towards ending hunger in America.
Curry and Comfort represents both my love of curry and American comfort food, plus everything else in between. So join me on my culinary journey.
http://www.kitchensimmer.com
4hr 20min
Total Time
20min
Active Time
$3.27
Cost Per Serving

Ingredients

Servings
4
US / METRIC
1 pckg
Oreo® Chocolate Sandwich Cookies
about 36 Oreos
1 box
(5 oz)
prepared according to package directions
1 cup
Cream Cheese
7 1/2 cups
Whipped Topping , divided
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
1161
FAT
66.9 g
PROTEIN
7.0 g
CARBS
132.0 g

Cooking Instructions

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Step 1
Whip Cream Cheese (1 cup) with the electric mixer on medium speed until smooth. Add the prepared Instant Vanilla Pudding (1 box) and mix. Fold in half of the Whipped Topping (3 3/4 cups) .
Step 2
Crush the Oreo® Chocolate Sandwich Cookies (1 pckg) in a food processor.
Step 3
To make the trifles, make a thin oreo layer and top with the custard, repeating to make alternate layers. Then top with the rest of the Whipped Topping (3 3/4 cups) .
Step 4
Chill for 4-6 hours or overnight before serving, if you can wait!

Rate & Review

4.7
13 Ratings
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Nutrition Per Serving
Calories
1161
% Daily Value*
Fat
66.9 g
86%
Saturated Fat
29.9 g
150%
Trans Fat
0.7 g
--
Cholesterol
170.7 mg
57%
Carbohydrates
132.0 g
48%
Fiber
3.4 g
12%
Sugars
103.1 g
--
Protein
7.0 g
14%
Sodium
988.0 mg
43%
Vitamin D
--
--
Calcium
59.3 mg
5%
Iron
3.8 mg
21%
Potassium
201.6 mg
4%
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