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9 INGREDIENTS •9 STEPS •45min

Jalapeño Mac and Cheese with Scallions

Name: Jalapeño Mac and Cheese with Scallions
Total time: 2700 s
Yield: 4
Ingredients: 12 ounce Gluten-Free Elbow Macaroni; 3 tablespoon Unsalted Butter; 1 bunch Scallion; 1 Jalapeño Pepper; 3 tablespoon Gluten-Free All-Purpose Flour; 1 quart Whole Milk; 2 teaspoon Dijon Mustard; 1 teaspoon Salt; 16 ounce Shredded Mild Cheddar Cheese

5.0

4 Ratings

This easy, delicious Jalapeño Mac and Cheese with Scallions is made with gluten-free pasta. The hint of spice is great to balance out all that gooey cheese.

Jalapeño Mac and Cheese with Scallions Recipe | SideChef

This easy, delicious Jalapeño Mac and Cheese with Scallions is made with gluten-free pasta. The hint of spice is great to balance out all that gooey cheese.

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Feed Me Phoebe

Phoebe is a cookbook author, chef, culinary instructor, caterer, recipe developer, and blogger behind Feed Me Phoebe.

http://www.feedmephoebe.com

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Feed Me Phoebe

Phoebe is a cookbook author, chef, culinary instructor, caterer, recipe developer, and blogger behind Feed Me Phoebe.

http://www.feedmephoebe.com

45min

Total Time

$2.87

Cost Per Serving

Ingredients

Servings

US / METRIC

3 cups

Gluten-Free Elbow Macaroni

or 16 ounces Regular Pasta

3 Tbsp

Unsalted Butter

plus more for greasing the pan

1 bunch

Scallions , thinly sliced

Jalapeño Pepper , halved, thinly sliced

3 Tbsp

Gluten-Free All-Purpose Flour

4 cups

Warm Whole Milk

1/2 Tbsp

Dijon Mustard

1 tsp

Salt

3 2/3 cups

Shredded Mild Cheddar Cheese , divided

about 4 cups

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Nutrition Per Serving

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CALORIES

1121

FAT

58.7 g

PROTEIN

45.7 g

CARBS

107.5 g

Cooking Instructions

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Step 1

Preheat the oven to 400 degrees F (205 degrees C). Butter a large cast-iron skillet, casserole pan, or a 9x13-inch baking dish, and set it aside.

Step 2

Bring a large pot of salted water to a boil. Add the Gluten-Free Elbow Macaroni (3 cups) and cook, following the package directions, until 3 minutes shy of al dente. The pasta should still have a bite to it. Drain, and shake out all the water.

Step 3

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Nutrition Per Serving

Calories

1121

% Daily Value*

Fat

58.7 g

75%

Saturated Fat

32.4 g

162%

Trans Fat

0.0 g

Cholesterol

179.4 mg

60%

Carbohydrates

107.5 g

39%

Fiber

7.5 g

27%

Sugars

34.5 g

Protein

45.7 g

91%

Sodium

1656.7 mg

72%

Vitamin D

Calcium

1125.4 mg

87%

Iron

2.0 mg

11%

Potassium

502.1 mg

11%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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Jalapeño Mac and Cheese with Scallions

Ingredients

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