Preheat your oven to 250 degrees C (475 degrees F). Wash the
and cut in half.
Granulated Sugar (1 Tbsp)
on top of the apricots. Place them on a pan and in the oven until the sugar caramelizes, about 5 to 8 minutes.
Remove from the oven, place one teaspoon of
Ricotta Cheese (1/3 cup)
in the center of each apricot. Sprinkle with
Pistachios (1/4 cup)
Nutrition Per Serving
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