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Savory Cream of Mushroom Soup
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Recipe

10 INGREDIENTS • 7 STEPS • 30MINS

Savory Cream of Mushroom Soup

5.0
1 rating
If you love cream of mushroom soup, this is a savory take on it. The earthy delights of baby bella mushrooms make this classic a touch more rich and hearty.
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Campbell's Kitchen
Join us in the Kitchen as we serve up delicious recipes and recommendations to feed your family every day of the week.
http://www.campbellskitchen.com/
If you love cream of mushroom soup, this is a savory take on it. The earthy delights of baby bella mushrooms make this classic a touch more rich and hearty.
30MINS
Total Time
$0.94
Cost Per Serving
Ingredients
Servings
4
us / metric
Onion
2 Tbsp
Onions
Garlic
1 clove
Butter
2 Tbsp
Swanson® Chicken Broth
2 cups
Swanson® Chicken Broth
Light Cream
1 cup
Light Cream
or Evaporated Milk
Salt
as needed
Freshly Ground Black Pepper
as needed
Freshly Ground Black Pepper
Ground Nutmeg
as needed
Ground Nutmeg
Nutrition Per Serving
VIEW ALL
Calories
179
Fat
12.8 g
Protein
5.8 g
Carbs
10.8 g
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Savory Cream of Mushroom Soup
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Campbell's Kitchen
Join us in the Kitchen as we serve up delicious recipes and recommendations to feed your family every day of the week.
http://www.campbellskitchen.com/
Cooking InstructionsHide images
step 1
Slice the Baby Bella Mushrooms (3 cups).
step 1 Slice the Baby Bella Mushrooms (3 cups).
step 2
Melt Butter (2 Tbsp) in a large frying pan.
step 2 Melt Butter (2 Tbsp) in a large frying pan.
step 3
Chop the Onions (2 Tbsp), mince the Garlic (1 clove) and add along with baby bella mushrooms. Cook until onions are soft.
step 3 Chop the Onions (2 Tbsp), mince the Garlic (1 clove) and add along with baby bella mushrooms. Cook until onions are soft.
step 4
Blend in All-Purpose Flour (2 Tbsp) and stir.
step 4 Blend in All-Purpose Flour (2 Tbsp) and stir.
step 5
Add in the Swanson® Chicken Broth (2 cups) and heat until slightly thickened while stirring frequently.
step 5 Add in the Swanson® Chicken Broth (2 cups) and heat until slightly thickened while stirring frequently.
step 6
Mix in Light Cream (1 cup), Ground Nutmeg (as needed), Freshly Ground Black Pepper (as needed), and Salt (as needed).
step 6 Mix in Light Cream (1 cup), Ground Nutmeg (as needed), Freshly Ground Black Pepper (as needed), and Salt (as needed).
step 7
Heat to thicken while stirring frequently. Serve and enjoy.
step 7 Heat to thicken while stirring frequently. Serve and enjoy.
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Tags
American
Shellfish-Free
Soup
Winter
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