Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
Seasoned Roast Potato Bites
Watch Full Video
Recipe

7 INGREDIENTS • 5 STEPS • 1HR 10MINS

Seasoned Roast Potato Bites

5.0
1 rating
This is a simple, flavour-packed side dish, perfect to go with roast meats. Potatoes are diced and partly cooked. Tossed with a delicious herb-infused oil mixture and roasted until golden, these gorgeous potatoes will become a firm family favourite - give it a go!
Add to plan
logo
Seasoned Roast Potato Bites
Save
author_avatar
One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
This is a simple, flavour-packed side dish, perfect to go with roast meats. Potatoes are diced and partly cooked. Tossed with a delicious herb-infused oil mixture and roasted until golden, these gorgeous potatoes will become a firm family favourite - give it a go!
1HR 10MINS
Total Time
$0.32
Cost Per Serving
Ingredients
Servings
6
US / Metric
Olive Oil
1/4 cup
Garlic Powder
1 tsp
McCormick® Garlic Powder
Onion Powder
1 tsp
Onion Powder
Dried Mixed Herbs
1/2 Tbsp
Dried Mixed Herbs
Salt
to taste
Nutrition Per Serving
VIEW ALL
Calories
222
Fat
9.0 g
Protein
3.6 g
Carbs
32.0 g
Add to plan
logo
Seasoned Roast Potato Bites
Save
author_avatar
One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
Cooking InstructionsHide images
step 1
Preheat the oven to 350 degrees F (180 degrees C).
step 2
In a measuring cup mix Olive Oil (1/4 cup), McCormick® Garlic Powder (1 tsp), Onion Powder (1 tsp), and Dried Mixed Herbs (1/2 Tbsp). Season with Salt (to taste) and Ground Black Pepper (to taste) and mix well together.
step 2 In a measuring cup mix Olive Oil (1/4 cup), McCormick® Garlic Powder (1 tsp), Onion Powder (1 tsp), and Dried Mixed Herbs (1/2 Tbsp). Season with Salt (to taste) and Ground Black Pepper (to taste) and mix well together.
step 3
Chop the Potatoes (2 lb) into little pieces and partially cook them. You can boil them on the stove for 5 to 10 minutes until they are still firm and not cooked through yet.
step 3 Chop the Potatoes (2 lb) into little pieces and partially cook them. You can boil them on the stove for 5 to 10 minutes until they are still firm and not cooked through yet.
step 4
In a roasting pan, line with non-stick baking paper and put the partially cooked potatoes on the pan. Drizzle the mixed seasoning over them and mix well with a wooden spoon.
step 4 In a roasting pan, line with non-stick baking paper and put the partially cooked potatoes on the pan. Drizzle the mixed seasoning over them and mix well with a wooden spoon.
step 5
Put it into the preheated oven and bake for about 1 hour or until they are crispy on the outside and soft on the inside.
step 5 Put it into the preheated oven and bake for about 1 hour or until they are crispy on the outside and soft on the inside.
Watch Full Video
Tags
view more tags
Dairy-Free
American
Gluten-Free
Shellfish-Free
Vegan
Vegetarian
Potatoes
Mediterranean
Side Dish
0 Saved
top