Directions
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Step 1
Preheat the oven to 350 degrees F (180 degrees C).
Step 2
In a measuring cup mix Olive Oil (1/4 cup), Garlic Powder (1 teaspoon), Onion Powder (1 teaspoon), and Dried Mixed Herbs (2 teaspoon). Season with Salt and Pepper (to taste) and mix well together.
Step 3
Chop the Potato (2 pound) into little pieces and partially cook them. You can boil them on the stove for 5 to 10 minutes until they are still firm and not cooked through yet.
Step 4
In a roasting pan, line with non-stick baking paper and put the partially cooked potatoes on the pan. Drizzle the mixed seasoning over them and mix well with a wooden spoon.
Step 5
Put it into the preheated oven and bake for about 1 hour or until they are crispy on the outside and soft on the inside.
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