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RECIPE
9 INGREDIENTS 5 STEPS 5min

Roasted Red Pepper Hummus

4.3
3 Ratings
Great hummus for guests or to enjoy all by yourself!
Roasted Red Pepper Hummus Recipe | SideChef
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Great hummus for guests or to enjoy all by yourself!
Creating content and connecting with foodies.
https://foodgurublog.com/
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5min
Total Time
$0.62
Cost Per Serving

Ingredients

Servings
4
US / METRIC
3/4 cup
Jarred Roasted Red Peppers
2 cups
Chickpeas
1
Lemon , juiced
3 Tbsp juice per 4 servings
3 Tbsp
Tahini
2 cloves
1/2 tsp
1/4 tsp
Cayenne Pepper
1/4 tsp
Ground Cumin
1 Tbsp
Extra-Virgin Olive Oil
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
177
FAT
9.0 g
PROTEIN
6.4 g
CARBS
19.0 g

Cooking Instructions

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Step 1
Place Chickpeas (2 cups) in a food processor.
Step 2
Add Tahini (3 Tbsp) , Jarred Roasted Red Peppers (3/4 cup) , Sea Salt (1/2 tsp) , Ground Cumin (1/4 tsp) , Cayenne Pepper (1/4 tsp) , juice from Lemon (1) , Garlic (2 cloves) and barbàra Extra-Virgin Olive Oil (1 Tbsp) .
Step 3
Pulse one minute, then pause and scrape down the sides of the processor. Continue to process on low speed until smooth.
Step 4
Place hummus in a bowl and drizzle with additional olive oil if desired.
Step 5
Serve with fresh veggies or pita chips. Enjoy!

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Rate & Review

4.3
3 Ratings
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Nutrition Per Serving
Calories
177
% Daily Value*
Fat
9.0 g
12%
Saturated Fat
1.1 g
6%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
19.0 g
7%
Fiber
5.3 g
19%
Sugars
1.6 g
--
Protein
6.4 g
13%
Sodium
779.6 mg
34%
Vitamin D
--
--
Calcium
52.8 mg
4%
Iron
1.9 mg
11%
Potassium
186.6 mg
4%
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