Balsamic Chicken

Name: Balsamic Chicken
Total time: PT1200.0S
Yield: 2
Ingredients: 1 clove Garlic; 1 cup Balsamic Vinegar; 1 teaspoon Dried Rosemary; 1/4 cup Olive Oil; 1 pound Chicken Tenders; to taste Salt; to taste Ground Black Pepper

4.7

9 ratings

A sweet, tangy balsamic vinegar marinade gives these pan-fried chicken tenderloins flavor and color. They are perfect over a bed of your favorite greens!

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Balsamic Chicken

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Simon

Hi I'm Simon. I create simple food for a simple guy.

A sweet, tangy balsamic vinegar marinade gives these pan-fried chicken tenderloins flavor and color. They are perfect over a bed of your favorite greens!

20MINS

Total Time

$3.33

Cost Per Serving

Ingredients

Servings

2

US / Metric