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RECIPE
11 INGREDIENTS10 STEPS1HR 30MIN

Chili con Carne

4.6
10 Ratings
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705 Saved
Simon
I am a tall person that likes to make simple food.Nuff said.
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Chili con carne, commonly known in American English as simply "chili", is a spicy stew containing chili peppers, meat, and often tomatoes and beans. Other seasonings may include garlic, onions, and cumin

1HR 30MIN

Total Cooking Time

11

Ingredients
Simon
I am a tall person that likes to make simple food.Nuff said.
Ingredients
US / METRIC
Servings:
6
Serves 6
Ingredient List
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1 lb
Ground Meat
2
Chili Peppers , chopped
2
Onions
1 clove
1 tsp
Ground Cumin
1/2 Tbsp
Chili Powder
4 2/3 cups
Canned Red Kidney Beans
1 tsp
Ground Cinnamon
to taste
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Directions

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Step 1
Deseed the Chili Peppers (2) and chop them.
Step 2
Dice the Onions (2) .
Step 3
Dice the Garlic (1 clove) .
Step 4
In a large pot, saute the onions and garlic clove for 3 minutes until soft.
Step 5
Add Ground Cumin (1 tsp) , Chili Powder (1/2 Tbsp) and chili pepper stir for 2 more minutes.
Step 6
Increase the heat and brown Ground Meat (1 lb) . Stir every once in awhile to ensure the meat doesn't burn.
Step 7
When the meat is almost done, add the Canned Crushed Tomatoes (5 cups) and Ground Cinnamon (1 tsp) .
Step 8
Add Salt (to taste) and Ground Black Pepper (to taste) to your liking. Reduce heat to medium and cook for 45 minutes. Stir occasionally, adding water if it becomes too dry.
Step 9
Add the Canned Red Kidney Beans (4 2/3 cups) and cook for 30 more minutes.
Step 10
Serve over rice and top with sour cream, or let the chili cool and refrigerate or freeze it.

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