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Cucumber Margarita
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Recipe

7 INGREDIENTS • 5 STEPS • 5MINS

Cucumber Margarita

4.5
2 ratings
Learn how to make an easy Cucumber Margarita for a cool even more refreshing twist on a traditional Mexican favorite. This recipe is perfect for Cinco de Mayo or a patio party!
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The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
Learn how to make an easy Cucumber Margarita for a cool even more refreshing twist on a traditional Mexican favorite. This recipe is perfect for Cinco de Mayo or a patio party!
5MINS
Total Time
$0.51
Cost Per Serving
Ingredients
Servings
1
US / Metric
Tequila
1 fl oz
PATRÓN® Silver Tequila
Triple Sec
0.5 fl oz
Triple Sec
Cucumber
3 slices
Cucumbers
up to 4 slices
Soda Water
to taste
Soda Water
Salt
to taste
Ice
to taste
Ice
Nutrition Per Serving
VIEW ALL
Calories
103
Fat
0.1 g
Protein
0.8 g
Carbs
9.5 g
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Cucumber Margarita
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The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
Cooking InstructionsHide images
step 1
Cut Lime (1/2) into wedges. Use a wedge of lime to moisten the rim of your glass.
step 2
On a small plate, pour out some Salt (to taste). Then spin the glass around upside down on the salted plate to coat the rim.
step 2 On a small plate, pour out some Salt (to taste). Then spin the glass around upside down on the salted plate to coat the rim.
step 3
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Tags
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Dairy-Free
Gluten-Free
Cocktails
Cinco de Mayo
Shellfish-Free
Drinks
Vegan
Vegetarian
Mexican
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