De Ma Cuisine
Hi I'm Rachel. I love to cook and eat. I find joy in empowering people to eat well.
http://www.de-ma-cuisine.com
Creamy, cool, salty chunks of feta. Savory, crunchy, spicy red onions. Bright, summery, fresh herbs. It’s like a summer poem on a plate. A mouthwatering piece of art.
15MINS
$1.65
Ingredients
Servings
4
2 cups
Cantaloupes, cubed
or Watermelon
1 cup
1/2 cup
1/2 cup
to taste
Cayenne Pepper
or 1 Hot Pepper
to taste
to taste
2 Tbsp
2 Tbsp
3 Tbsp
Balsamic Vinegar
2 Tbsp
3/4 cup
Feta Cheese
or Ricotta, Blue Cheese, Goat Cheese or Extra Firm Tofu)
Nutrition Per Serving
VIEW ALL
Calories
192
Fat
13.4 g
Protein
5.5 g
Carbs
13.6 g
De Ma Cuisine
Hi I'm Rachel. I love to cook and eat. I find joy in empowering people to eat well.
http://www.de-ma-cuisine.com