![author_avatar](https://www.sidechef.com/profile/b7f410d9-e228-4878-8243-025a67a3b415.jpg?d=96x96)
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
This fried chicken hack is definitely going to test your skills in the kitchen and help you learn something new. And it's impossible to go wrong with breaded and fried food!
1HR 30MINS
Total Time
$3.77
Cost Per Serving
Ingredients
Servings
4
us / metric
![Better than Bouillon® Vegetable Base](https://www.sidechef.com/ingredient/410f1469-6ee8-4204-b8e0-005e52b11391.jpeg?d=96x96)
2 cups
Better than Bouillon® Vegetable Base
![Freshly Ground Black Pepper](https://www.sidechef.com/ingredient/e931907c-2a40-4541-a4b1-4eb03207cbdd.jpeg?d=96x96)
as needed
Freshly Ground Black Pepper
plus extra for seasoning
![Breadcrumbs](https://www.sidechef.com/ingredient/f5e32e68-6f2a-449c-afbf-c98095183bfc.jpeg?d=96x96)
1 cup
Breadcrumbs
![Cooking Oil](https://www.sidechef.com/ingredient/3ebbb162-439a-4857-85b1-baaa60daa315.jpeg?d=96x96)
as needed
Cooking Oil
Nutrition Per Serving
VIEW ALL
Calories
320
Fat
0.1 g
Protein
2.0 g
Carbs
77.4 g