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RECIPE
10 INGREDIENTS 9 STEPS 1hr 30min

Vegan Fried Chicken with Grapefruit Peels

This fried chicken hack is definitely going to test your skills in the kitchen and help you learn something new. And it's impossible to go wrong with breaded and fried food!
Vegan Fried Chicken with Grapefruit Peels Recipe | SideChef
This fried chicken hack is definitely going to test your skills in the kitchen and help you learn something new. And it's impossible to go wrong with breaded and fried food!
Candice Hutchings- the face of The Edgy Veg is on a journey to revolutionize the food we define as “vegan”
http://theedgyveg.com/
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For every order you place, SideChef is contributing towards ending hunger in America.
Candice Hutchings- the face of The Edgy Veg is on a journey to revolutionize the food we define as “vegan”
http://theedgyveg.com/
1hr 30min
Total Time
$3.77
Cost Per Serving

Ingredients

Servings
4
US / METRIC
2
Grapefruit , halved, peeled
2 cups
Better than Bouillon® Vegetable Base
2 cloves
Garlic , minced
1/2 cup
Egg Replacer
1/2 tsp
plus extra for seasoning
1/2 tsp
Freshly Ground Black Pepper
plus extra for seasoning
1 cup
Breadcrumbs
as needed
Cooking Oil
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
320
FAT
0.1 g
PROTEIN
2.0 g
CARBS
77.4 g

Cooking Instructions

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Step 1
For the Grapefruit (2) , separate the pulp from the piths with a spoon and your fingers. Try to keep the piths in one piece when cutting them off the fruit. Also, try the best you can to not get juice onto the grapefruit. Cut the piths in half, so they are roughly the size of a normal schnitzel.
Step 2
Dip the grapefruit piths into the Apple Cider Vinegar (1/4 cup) and let sit for 1 minute.

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Nutrition Per Serving
Calories
320
% Daily Value*
Fat
0.1 g
0%
Saturated Fat
0.0 g
0%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
77.4 g
28%
Fiber
5.9 g
21%
Sugars
0.4 g
--
Protein
2.0 g
4%
Sodium
22555.2 mg
981%
Vitamin D
--
--
Calcium
118.2 mg
9%
Iron
0.3 mg
2%
Potassium
177.6 mg
4%
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