K33 Kitchen
Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.
https://www.k33kitchen.com/
This cold noodle dish is very rich in taste, from the aromatic sesame paste, creaminess of the peanut butter, crunchiness of the cucumber and refreshment of the spring onion along with crispy toasted peanuts.
25MINS
$1.61
Ingredients
Servings
2
Noodle and Sauce
6.5 oz
Soba Noodles
I used white soba noodles
2 Tbsp
Sesame Paste
1 Tbsp
Peanut Butter
2 Tbsp
1/4 cup
Warm Water
to taste
Topping
5.5 oz
Firm Tofu, diced
1 tsp
1 pinch
1
Spring Onion, shredded
1/3
2 Tbsp
Dry Roasted Peanuts, crushed
1 pinch
Nutrition Per Serving
VIEW ALL
Calories
657
Fat
28.3 g
Protein
30.3 g
Carbs
79.6 g
K33 Kitchen
Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.
https://www.k33kitchen.com/