This bark recipe is super simple and makes the perfect edible gift for that special someone.
Edible Dried Rose Petals
Line a sheet pan with a silicone mat or parchment paper.
White Chocolate (1 cup)
in a double boiler and melt. To make in a double boiler: fill a pot about 1/4 full with water and bring to a simmer. Place a metal bowl over the pot, making sure the bowl's bottom does not touch the water. You can also microwave the chocolate if you feel more comfortable. Microwave for 30 second intervals at 50% power, until melted. Once melted, spread the white chocolate into an 8x6-inch rectangle.
Place another clean bowl over the double boiler and immediately melt the
Dark Chocolate (1/3 cup)
. Once fully melted, stir in the
Rose Water (1/4 tsp)
Using a spoon, quickly make dots and patterns on top of the white chocolate.
Edible Dried Rose Petals (1 Tbsp)
Roasted Almonds (1 Tbsp)
over the chocolate. Place the pan in the refrigerator for 20 minutes to set.
Break into pieces.
Package, or serve and enjoy right there!
Nutrition Per Serving
You're one smart cookie! 🍪
on our website.
Thank You! 😀
To revoke your consent, please clear your browser cookies and refresh the page.
Use the code SIDECHEF for $10 off your first $50 shoppable recipe order.
* Offer valid for first order only for Walmart Pickup & Delivery service, at participating stores in the United States. Minimum order of $50. Offer not transferable, and void where prohibited by law. Does not apply to alcohol purchases. Customer responsible for all applicable taxes. Offer subject to change or expire without notice.