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SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
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This is an easy recipe, but also a labor of love. SideChef's own Chef Aaron learned it from a Filipino friend and believes it is the perfect remedy for cold winters and/or gameday. Enjoy!
2HRS 15MINS
Total Time
$2.78
Cost Per Serving
Ingredients
Servings
8
us / metric
![Tecate](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
1 can
(12 fl oz)
(12 fl oz)
Tecate
or San Miguel would be more traditional, but any light beer works
![Grapeseed Oil](https://www.sidechef.com/ingredient/c91008ea-7dee-4d5a-9131-80ce0b4c99fb.jpeg?d=96x96)
1 Tbsp
Grapeseed Oil
or Canola Oil
![Sourdough Roll](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
4
Sourdough Rolls
![Scallion](https://www.sidechef.com/ingredient/5247ba1b-326c-4a0d-9765-8bd4af43d573.jpeg?d=96x96)
1 bunch
Scallion
3 scallions per 2 servings
![Swiss Cheese](https://www.sidechef.com/ingredient/302c741e-68b8-4d16-8531-6a2f0b5e1a49.jpeg?d=96x96)
1 cup
Swiss Cheese
![Crushed Red Pepper Flakes](https://www.sidechef.com/ingredient/cde21900-6882-44fb-aa30-3bbbfb2031a8.jpeg?d=96x96)
to taste
Crushed Red Pepper Flakes
![Chicken Base](https://www.sidechef.com/ingredient/68738d8c-5310-4c8c-b4d9-69ad242fa5ae.jpeg?d=96x96)
4 Tbsp
Chicken Base
or Vegetable Bouillon
Nutrition Per Serving
VIEW ALL
Calories
241
Fat
11.5 g
Protein
7.7 g
Carbs
27.2 g