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SideChef
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This Weeknight Carbonara recipe is great if you have some extra eggs laying around since you technically need 7 of them. Eggs, pork fat, and parmesan cheese make up the base of this rich and silky pasta. An easy-to-make dinner that the whole family will love!
13MINS
Total Time
$4.65
Cost Per Serving
Ingredients
Servings
4
us / metric
![Bucatini Pasta](https://www.sidechef.com/ingredient/6f6fad9f-3de1-4ce8-a774-8b762c57c225.jpeg?d=96x96)
14 oz
Bucatini Pasta
![Guanciale](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
3.5 oz
Guanciale
plus 2 Tbsp of the rendered fat
or Bacon or Pancetta
Nutrition Per Serving
VIEW ALL
Calories
740
Fat
32.3 g
Protein
30.2 g
Carbs
78.1 g