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SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
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Crispy, crunchy tater tots can be made at home and be on the table in under an hour. Need we say more? The key to success in this budget-friendly Tater Tots recipe is freezing the potatoes before frying. Say goodbye to storebought bags and hello to these delicious little tots!
50MINS
Total Time
$0.58
Cost Per Serving
Ingredients
Servings
6
us / metric
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
1 cup
Water
![Oil](https://www.sidechef.com/ingredient/a71397b3-6bf2-477a-8e66-caa721e3171b.jpeg?d=96x96)
as needed
Oil
for frying
Nutrition Per Serving
VIEW ALL
Calories
157
Fat
0.2 g
Protein
4.3 g
Carbs
35.8 g