Use code SIDECHEF for $10 off your first shoppable recipe order.
SideChef
 >  Recipes
 >  Pescatarian Recipes
RECIPE
5 INGREDIENTS5 STEPS20min

Keto Pasta

5.0
3 Ratings
The low-carb pasta you've been waiting for! No need to spend half a paycheck on that fancy store-bought Keto Pasta when you can make it at home with just a few simple ingredients and easy steps (we think it even tastes better).
Keto Pasta Recipe | SideChef
The low-carb pasta you've been waiting for! No need to spend half a paycheck on that fancy store-bought Keto Pasta when you can make it at home with just a few simple ingredients and easy steps (we think it even tastes better).
SideChef
Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation are a way of life.
https://www.SideChef.com
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Pick Up From
Estimated Total: Estimated Total:
Fulfilled by
SideChef
Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation are a way of life.
https://www.SideChef.com
20min
Total Time
$3.04
Cost Per Serving

Ingredients

US / METRIC
Servings:
2
Serves 2
3/4 cup
Almond Flour
plus 2-3 Tbsp for the Pasta Machine
2 Tbsp
Ground Flaxseed
1 1/4 tsp
Xanthan Gum
1/4 tsp
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Pick Up From
Estimated Total: Estimated Total:
Fulfilled by

Nutrition Per Serving

VIEW ALL
CALORIES
430
FAT
34.1 g
PROTEIN
18.3 g
CARBS
18.3 g

Author's Notes

-Pasta will need to dry for 24 hours. -If you don't have a pasta machine, you can just follow the instructions and roll it out super thin instead of feeding through the pasta machine at each step. Your pasta might be a bit chewier since it will be slightly thicker, but it will still taste great! -To cook bring a pot of water to boil and salt generously. Cook the dried pasta for 4 minutes, strain and serve with desired sauce.

Cooking Instructions

HIDE IMAGES
Step 1
Combine Almond Flour (3/4 cup) , Ground Flaxseed (2 Tbsp) , Xanthan Gum (1 1/4 tsp) , and Salt (1/4 tsp) in a food processor and pulse.
Step 2
Add Eggs (2) to the mixture and continue to pulse until a ball starts to form.
Step 3
On a sheet of parchment paper or on clean surface, knead the ball of dough until it becomes soft and pliable.
Step 4
Roll the dough into a 0.5cm thickness with a floured rolling pin. Set the pasta machine to the largest setting and coat the dough with almond flour before guiding the dough through the machine.
Step 5
Fold the dough into thirds, onto itself and coat in almond flour, then pass the dough through the machine on a size 2 setting. Cut using the fettuccine function, then hang to dry for 24 hours before storing it in an air-tight container.
ADD TO PLAN

Rate & Review

Tap to Rate:
Leave a comment
152 Saved
TOP
You're one smart cookie! 🍪
By using this site, you agree to the use of cookies by SideChef and our partners for analytics and personalized content. ACCEPT
Recipe Saved to My Saved Recipes VIEW
Save Time, Shop Ingredients
Love this recipe? Shop what you need with just one click. Get $10 off your first order with code SIDECHEF
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
430
% Daily Value*
Fat
34.1 g
44%
Saturated Fat
3.7 g
18%
Trans Fat
0.0 g
--
Cholesterol
182.3 mg
61%
Carbohydrates
18.3 g
7%
Fiber
11.2 g
40%
Sugars
2.0 g
--
Protein
18.3 g
37%
Sodium
505.8 mg
22%
Vitamin D
1.0 µg
5%
Calcium
200.1 mg
15%
Iron
3.3 mg
18%
Potassium
67.7 mg
1%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from