Use code TRIPLE10 to save $10 on your first three grocery orders.
RECIPE
7 INGREDIENTS 4 STEPS 30min

Cacio e Pepe

4.8
6 Ratings
Cacio e pepe literally translates to “cheese and pepper”. A classic pasta dish that's as simple as it is elegant. Just 5 ingredients between you and a decadent dinner.
Cacio e Pepe Recipe | SideChef
Cacio e pepe literally translates to “cheese and pepper”. A classic pasta dish that's as simple as it is elegant. Just 5 ingredients between you and a decadent dinner.
Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation are a way of life.
https://www.SideChef.com
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.
Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation are a way of life.
https://www.SideChef.com
30min
Total Time
$1.22
Cost Per Serving

Ingredients

Servings
2
US / METRIC
6 oz
Egg Noodles
1/4 cup
2/3 cup
Pecorino Romano Cheese , grated
1/4 cup
to taste
to taste
Freshly Ground Black Pepper
for garnish
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
741
FAT
43.3 g
PROTEIN
27.6 g
CARBS
61.8 g

Cooking Instructions

HIDE IMAGES
Step 1
Bring a pot of water to boil. Salt (to taste) generously and cook Egg Noodles (6 oz) according to package directions. Before you drain, reserve 1 cup of the pasta water.
Step 2
In a wide frying pan melt Butter (1/4 cup) . Once melted, add the Ground Black Pepper (1 tsp) and about 1/2 cup of the pasta water (reserve the other half).
Step 3
Once the pasta water is boiling, slowly add the Pecorino Romano Cheese (2/3 cup) and Parmesan Cheese (1/4 cup) , stirring continuously until it’s all mixed in. Add a bit more pasta water if the mixture seems too dry - you want the noodles to be coated in the sauce without too much clumping or extra liquid.
Step 4
Taste and adjust the amount of salt if needed. Add the drained pasta into the pan and stir to coat with sauce. If it still seems too sticky, add a bit more butter. Serve in large bowls garnished with additional Freshly Ground Black Pepper (to taste) .

Rate & Review

Tap to Rate:
Leave a comment
278 Saved
TOP
You're one smart cookie! 🍪
In order to enhance your experience, SideChef uses cookies. By clicking “ACCEPT” you agree to the storing of cookies on your device. You can withdraw your consent at any time by visiting our COOKIE POLICY on our website.
ACCEPT
REJECT
Recipe Saved to My Saved Recipes VIEW
Recipe Added to Shopping List VIEW
Sign Up for a FREE 4-Week Budget-Friendly Meal Plan
Get your meal plan today and start saving money on groceries!
Success! Your Meal Plan Is on Its Way!
Check your inbox shortly to start your budget meal plan journey!
OK
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
741
% Daily Value*
Fat
43.3 g
56%
Saturated Fat
24.7 g
123%
Trans Fat
0.1 g
--
Cholesterol
171.1 mg
57%
Carbohydrates
61.8 g
22%
Fiber
3.1 g
11%
Sugars
1.6 g
--
Protein
27.6 g
55%
Sodium
637.0 mg
28%
Vitamin D
0.3 µg
2%
Calcium
591.7 mg
46%
Iron
3.6 mg
20%
Potassium
241.4 mg
5%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from