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RECIPE
5 INGREDIENTS10 STEPS15MIN

Raspberry & Dark Chocolate Grilled Cheese

4.8
4 Ratings

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The unexpected combination of chocolate, raspberries and cheddar cheese makes this sandwich seem fancy but it's so easy and presentable!
15MIN
Total Time

SideChef

Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation are a way of life.
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Ingredients

US / METRIC
Servings:
2
Serves 2
2 slices
Sourdough Bread
1 1/2 Tbsp
6 slices
1/4 cup
Dark Chocolate , chopped

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Nutrition Per Serving

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CALORIES
719
FAT
49.0 g
PROTEIN
26.5 g
CARBS
43.7 g

Cooking Instructions

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Step 1
Cut the Sourdough Bread (2 slice) into thick slices.
Step 2
Spread one slice of bread with Unsalted Butter (1/2 tablespoon)
Step 3
Place butter side down on the cutting board. Top unbuttered side of the bread with Cheddar Cheese (3 slice).
Step 4
Layer Fresh Raspberries (1/4 cup) over the cheese.
Step 5
Gently mash the raspberries.
Step 6
Top with chopped Dark Chocolate (1/4 cup) and remaining Cheddar Cheese (3 slice).
Step 7
Place second slice of bread on top and spread with Unsalted Butter (1/2 tablespoon)
Step 8
Heat a nonstick small skillet over medium heat. Slide in Unsalted Butter (1/2 tablespoon)
Step 9
Once butter has melted, place sandwich in skillet.
Step 10
When underside is golden brown, about 4 minutes, turn sandwich and cook for another 4 minutes until both sides are golden brown. Eat immediately and enjoy!

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Nutrition Per Serving
Calories
719
% Daily Value*
Fat
49.0 g
63%
Saturated Fat
28.4 g
142%
Trans Fat
0.0 g
--
Cholesterol
113.4 mg
38%
Carbohydrates
43.7 g
16%
Fiber
3.2 g
11%
Sugars
11.4 g
--
Protein
26.5 g
53%
Sodium
860.5 mg
37%
Vitamin D
0.5 µg
2%
Calcium
660.3 mg
51%
Iron
3.1 mg
17%
Potassium
251.5 mg
5%
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