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SideChef
Recipes
Breakfast
Yummy Dutch Apple Crisps

10 INGREDIENTS • 8 STEPS • 55MINS

Yummy Dutch Apple Crisps

Recipe
4.5
2 ratings
The only thing we love more than apples is a great apple recipe. This Dutch Apple Crisp recipe is quick, delicious and easy as pie!
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Step Stool Chef
I'm Julian, The Step Stool Chef. I inspire kids to cook with a “kids teaching kids” approach that features easy to follow recipes kids can try at home. Here, the kids are the chefs and the adults are the helpers.
http://www.stepstoolchef.com
The only thing we love more than apples is a great apple recipe. This Dutch Apple Crisp recipe is quick, delicious and easy as pie!
55MINS
Total Time
$2.43
Cost Per Serving
Ingredients
Servings
2
us / metric
Apple
5
Apples
Honey
1/2 cup
Honey
Lemon
1
Large Lemon
Vanilla Extract
1 tsp
Vanilla Extract
Ground Cinnamon
1 Tbsp
Ground Cinnamon
Ground Nutmeg
as needed
Ground Nutmeg
Oats
1 cup
Oats
Cake Flour
4 Tbsp
Cake Flour
Brown Sugar
4 Tbsp
Brown Sugar
Butter
4 Tbsp
Butter
Nutrition Per Serving
VIEW ALL
Calories
942
Fat
28.2 g
Protein
11.0 g
Carbs
175.7 g
Add to plan
logo
Yummy Dutch Apple Crisps
Save
author_avatar
Step Stool Chef
I'm Julian, The Step Stool Chef. I inspire kids to cook with a “kids teaching kids” approach that features easy to follow recipes kids can try at home. Here, the kids are the chefs and the adults are the helpers.
http://www.stepstoolchef.com
Cooking InstructionsHide images
step 1
Preheat the oven to 375 degrees F (190 degrees C).
step 2
Peel, core, and dice the Apples (5).
step 2 Peel, core, and dice the Apples (5).
step 3
Juice the Lemon (1) and remove the seeds.
step 3 Juice the Lemon (1) and remove the seeds.
step 4
Combine the diced apple, Honey (1/2 cup), Vanilla Extract (1 tsp), lemon juice, Ground Cinnamon (2 tsp), and Ground Nutmeg (as needed) in a bowl and set aside. This is the filling.
step 4 Combine the diced apple, Honey (1/2 cup), Vanilla Extract (1 tsp), lemon juice, Ground Cinnamon (2 tsp), and Ground Nutmeg (as needed) in a bowl and set aside. This is the filling.
step 5
Combine the Oats (1 cup), Cake Flour (4 Tbsp), Brown Sugar (4 Tbsp), Butter (4 Tbsp), and Ground Cinnamon (2 tsp) in another bowl and set aside. This is the topping.
step 5 Combine the Oats (1 cup), Cake Flour (4 Tbsp), Brown Sugar (4 Tbsp), Butter (4 Tbsp), and Ground Cinnamon (2 tsp) in another bowl and set aside. This is the topping.
step 6
Lightly grease ramekin cups or baking dish with cooking spray. Place the filling into the ramekin cups or baking dish then sprinkle topping over filling.
step 6 Lightly grease ramekin cups or baking dish with cooking spray. Place the filling into the ramekin cups or baking dish then sprinkle topping over filling.
step 7
Bake for 30-40 minutes in preheated oven. Allow apple crisps to cool.
step 7 Bake for 30-40 minutes in preheated oven. Allow apple crisps to cool.
step 8
Serve and enjoy!
step 8 Serve and enjoy!
Tags
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Breakfast
American
Brunch
Snack
Shellfish-Free
Kid-Friendly
Dessert
Fall
Vegetarian
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