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Stuffed Jalapeños
Recipe

9 INGREDIENTS • 6 STEPS • 30MINS

Stuffed Jalapeños

5
4 ratings
Kick off your gathering in the “hottest” way with these cheesy Stuffed Jalapeños. This recipe is a crowd-pleaser!
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StreetSmart Kitchen
We help busy professionals or home cooks like you plan easy and delicious homemade meals in less time they ever thought possible!
https://www.streetsmartkitchen.com/
Kick off your gathering in the “hottest” way with these cheesy Stuffed Jalapeños. This recipe is a crowd-pleaser!
30MINS
Total Time
$0.69
Cost Per Serving
Ingredients
Servings
10
US / Metric
Sausage Crumbles
1 pckg
(12 oz)
Sausage Crumbles
or Breakfast Sausage
Balsamic Vinegar
1 Tbsp
Balsamic Vinegar
Garlic
1 clove
Garlic, minced
Chipotle Chili Powder
1 Tbsp
Light Cream Cheese
1/3 cup
Light Cream Cheese
Feta Cheese
1/2 cup
Feta Cheese, crumbled
Shredded Cheddar Cheese
1/2 cup
Jalapeño Pepper
20
Jalapeño Peppers
slice lengthwise and remove seeds
Nutrition Per Serving
VIEW ALL
Calories
175
Fat
14.0 g
Protein
7.2 g
Carbs
5.6 g
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Stuffed Jalapeños
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StreetSmart Kitchen
We help busy professionals or home cooks like you plan easy and delicious homemade meals in less time they ever thought possible!
https://www.streetsmartkitchen.com/
Cooking InstructionsHide images
step 1
Preheat oven to 400 degrees F (200 degrees C).
step 2
Crumble Sausage Crumbles (1 pckg) and cook in a skillet over medium-high heat until well browned; drain.
step 3
Return sausage to skillet. Add Chipotle Chili Powder (1 Tbsp), Garlic (1 clove), Balsamic Vinegar (1 Tbsp) and Dried Oregano (1/2 tsp). Mix well.
step 3 Return sausage to skillet. Add Chipotle Chili Powder (1 Tbsp), Garlic (1 clove), Balsamic Vinegar (1 Tbsp) and Dried Oregano (1/2 tsp). Mix well.
step 4
Now switch to low heat and stir in Light Cream Cheese (1/3 cup) and mix until well combined. Turn off the heat. Add Shredded Cheddar Cheese (1/2 cup) and Feta Cheese (1/2 cup) into the sausage mixture.
step 5
Press large spoonful of sausage mixture onto each Jalapeño Peppers (20) half; place on baking sheet.
step 5 Press large spoonful of sausage mixture onto each Jalapeño Peppers (20) half; place on baking sheet.
step 6
Bake for 12-17 minutes until the filling is hot and jalapeño edges begin to wilt.
step 6 Bake for 12-17 minutes until the filling is hot and jalapeño edges begin to wilt.
Tags
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Appetizers
American
4th of July
Gluten-Free
Snack
Shellfish-Free
Pork
Game Day
Side Dish
Vegetables
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