Butter (1/3 cup)
to a microwave-safe bowl and heat in the microwave for 10-20 seconds or until it is melted.
Brown Sugar (1 cup)
to the butter and mix well. Microwave again for 1-2 minutes or until the sugar has dissolved into the butter.
Sweetened Condensed Milk (1 cup)
and mix vigorously. Make sure the sugar is evenly distributed.
Microwave for 2 to 3 minutes.
Stir well and microwave again for 2 minutes. The color should turn into a deep amber color like caramel sauce.
Cream (1/2 cup)
Sea Salt (1 pinch)
, and mix well. Microwave for 30 seconds.
Mix well and let it cool completely. You can use the sauce to top desserts and ice cream!