![author_avatar](https://www.sidechef.com/profile/d539d3d9-dc25-45a6-a62a-d3ad58de58e6.jpg?d=96x96)
A Hint of Rosemary
Hi, I'm Rosemary! I am a stay-at-home mom who loves to spend time in my kitchen, prepare food for my family, and am always on the lookout for good gluten-free recipes!
http://www.ahintofrosemary.com/
Crispy and full of flavor. Enjoy on their own or with your favorite dip. Makes 8 dozen crackers.
30MINS
Total Time
$0.35
Cost Per Serving
Ingredients
Servings
8
us / metric
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
4 Tbsp
Water
![Parmigiano-Reggiano](https://www.sidechef.com/ingredient/e0062165-8c64-4d0d-a02d-c418efb4042c.jpeg?d=96x96)
1/2 cup
Parmigiano-Reggiano
finely grated
![Baking Powder](https://www.sidechef.com/ingredient/95ffbe02-7319-4b86-9570-03d37e40f566.jpeg?d=96x96)
as needed
Baking Powder
![Einkorn Flour](https://www.sidechef.com/ingredient/383f3ac0-c444-4846-a037-3b617f291fcb.jpeg?d=96x96)
1 1/4 cups
Einkorn Flour
Nutrition Per Serving
VIEW ALL
Calories
97
Fat
4.8 g
Protein
3.9 g
Carbs
9.5 g