Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
All-American Apple Crisp

13 INGREDIENTS • 7 STEPS • 1HR 5MINS

All-American Apple Crisp

Recipe
American as apple pie….with cheddar cheese. Yes, you read that right! This is not your same-old apple crisp recipe, but one that’s got a special and storied secret ingredient.
Love This Recipe?
Add to plan
logo
All-American Apple Crisp
Save
American as apple pie….with cheddar cheese. Yes, you read that right! This is not your same-old apple crisp recipe, but one that’s got a special and storied secret ingredient.
author_avatar
Lidey Likes
I'm Lidey, and I create delicious, seasonal recipes for weeknights, dinner parties, and beyond!!
http://www.lideylikes.com
1HR 5MINS
Total Time
$1.33
Cost Per Serving
Ingredients
Servings
8
us / metric
Unsalted Butter
1 stick
(0.25 lb)
Unsalted Butter, room temperature
Brown Sugar
3/4 cup
Brown Sugar, lightly packed, divided
Walnut
1/2 cup
Chopped Walnut
Shredded Sharp Cheddar Cheese
1 cup
Shredded Sharp Cheddar Cheese, lightly packed
Granny Smith Apple
6 cups
Fuji Apple
6 cups
Fuji Apples
3-4 apples
or Honeycrisp Apples
Lemon
1
Lemon, juiced
per 8 servings
Ground Cinnamon
1 tsp

Sponsored

Simply Organic Cinnamon, Ground
Vanilla Ice Cream
to taste
Nutrition Per Serving
VIEW ALL
Calories
460
Fat
21.6 g
Protein
7.4 g
Carbs
60.8 g
Love This Recipe?
Add to plan
logo
All-American Apple Crisp
Save
author_avatar
Lidey Likes
I'm Lidey, and I create delicious, seasonal recipes for weeknights, dinner parties, and beyond!!
http://www.lideylikes.com
Cooking InstructionsHide images
step 1
Preheat the oven to 350 degrees F (175 degrees C).
step 2
In a medium bowl, combine the Unsalted Butter (1 stick), All-Purpose Flour (3/4 cup), Brown Sugar (1/2 cup), Old Fashioned Rolled Oats (1/2 cup), Walnut (1/2 cup) and Kosher Salt (1/2 tsp). Using a wooden spoon (or clean hands), mix until well combined. Gently fold in the Shredded Sharp Cheddar Cheese (1 cup), then set aside.
step 3
Peel, core, and thinly slice all the Granny Smith Apples (6 cups) and Fuji Apples (6 cups) and place them in a large bowl.
step 4
In a small bowl, whisk together the juice from Lemon (1) and the remaining All-Purpose Flour (1 Tbsp) until completely smooth. Add this mixture to the apples, along with Simply Organic Cinnamon, Ground (1 tsp) and the remaining Brown Sugar (4 Tbsp). Toss well.
step 5
Transfer the apples to a 9×9-inch square baking dish and spread into an even layer. Crumble the topping mixture evenly on top, covering the entire surface of the apples.
step 6
Bake for 40-50 minutes until bubbling and golden brown on top.
step 7
Cool for 10 minutes, then serve with scoops of Vanilla Ice Cream (to taste).
step 7 Cool for 10 minutes, then serve with scoops of Vanilla Ice Cream (to taste).
Tags
American
4th of July
Comfort Food
Snack
Shellfish-Free
Dessert
Fall
Vegetarian
Thanksgiving
0 Saved
top