Cuba Libre recipe - a delicious yet simple cocktail was invented in Cuba after importing western beverages like cola began. Someone had the idea to mix the sweet fizzy drink with a shot of smooth, golden rum. Wherever the origin, this worldwide bar staple couldn't be easier to make at home.
5MINS
Total Time
$0.55
Cost Per Serving
Ingredients
Servings
1
us / metric
![BACARDÍ® Gold Rum](https://www.sidechef.com/ingredient/2dd01489-e4fd-4760-8ab1-8a5630a41273.jpg?d=96x96)
5 tsp
BACARDÍ® Gold Rum
![Coca Cola](https://www.sidechef.com/ingredient/66ab2ff7-0fc3-416c-8b16-97edb86fa380.jpg?d=96x96)
10 tsp
Coca Cola
![Ice](https://www.sidechef.com/ingredient/2b431571-ed8e-44eb-83a3-04082135b5bf.jpeg?d=96x96)
to taste
Ice
![Lime Wedge](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
3
Lime Wedges, divided
Nutrition Per Serving
VIEW ALL
Calories
66
Fat
--
Protein
0.2 g
Carbs
8.0 g