A classic Mojito cocktail recipe is so easy to make at home! The delicious, refreshing combination of fresh mint, lime, sugar, and Bacardi White Rum never gets old. The best mojito recipe for summer - give it a try!
Total Time
5min
4.3
3 Ratings
Author: BACARDÍ
Servings:
1
Ingredients
•
4
Lime Wedges
•
2
tsp
Caster Sugar
•
12
Fresh Mint Leaves
•
to taste
Ice
, crushed
•
3 1/3
Tbsp
BACARDÍ® Superior Rum
•
1 2/3
Tbsp
Soda Water
•
1
sprig
Fresh Mint
(optional)
Cooking Instructions
1.
To a tall glass, add the Lime Wedges (4) and Caster Sugar (2 tsp).
2.
Bruise the Fresh Mint Leaves (12) by clapping them between your palms, then rub them on the rim of the glass and drop them in. Muddle everything together with a muddler or the end of a rolling pin.
3.
Fill the glass with Ice (to taste) add the BACARDÍ® Superior Rum (3 1/3 Tbsp) and stir.
4.
Top with more Ice (to taste), Fresh Mint (1 sprig), and Soda Water (1 2/3 Tbsp).
Nutrition Per Serving
CALORIES
171
FAT
0.1 g
PROTEIN
0.2 g
CARBS
15.4 g
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