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RECIPE
6 INGREDIENTS3 STEPS5MIN

Whiskey Sour

5.0
1 Ratings

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Dewar’s

Founded in 1846 by John Dewar, John Dewar & Sons Ltd has grown from a small wine and spirits merchant shop in Perth, Scotland, to become a global brand.
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A sweet and sour cocktail with whiskey, lemon, simple syrup and bitters, topped with some fluffy egg whites and a lime wedge.
5MIN
Total Time

Dewar’s

Founded in 1846 by John Dewar, John Dewar & Sons Ltd has grown from a small wine and spirits merchant shop in Perth, Scotland, to become a global brand.
GO TO BLOG

Ingredients

US / METRIC
Servings:
1
Serves 1
1/4 cup
Dewar’s White Label
1 1/2 Tbsp
2 Tbsp
Sugar Syrup
3 dashes
Angostura Bitters
1
Pasteurized Egg White
1
Lime Wedge
for garnish

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Estimated Total: Est. Total:
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Nutrition Per Serving

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CALORIES
310
FAT
0.1 g
PROTEIN
4.2 g
CARBS
35.7 g

Cooking Instructions

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Step 1
Add the Dewar’s White Label (60 milliliter), Lemon Juice (22.5 milliliter), Sugar Syrup (30 milliliter), Angostura Bitters (3 dash), and Pasteurized Egg White (1) to a shaker.
Step 2
Shake thoroughly.
Step 3
Strain into an ice-filled Old Fashioned glass and serve with a Lime Wedge (1).

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Nutrition Per Serving
Calories
310
% Daily Value*
Fat
0.1 g
0%
Saturated Fat
0.0 g
0%
Trans Fat
--
--
Cholesterol
--
--
Carbohydrates
35.7 g
13%
Fiber
0.3 g
1%
Sugars
33.7 g
--
Protein
4.2 g
8%
Sodium
203.1 mg
9%
Vitamin D
--
--
Calcium
7.2 mg
1%
Iron
0.1 mg
1%
Potassium
99.9 mg
2%
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