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Piña Colada
Recipe

7 INGREDIENTS • 4 STEPS • 5MINS

Piña Colada

5
2 ratings
This no-blender Piña Colada is sweet, refreshing and less heavy than the traditional version, thanks to our secret ingredient: Coconut Water!
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BACARDÍ
Bacardi Rums are the only choice for the perfect cocktail.
https://www.bacardi.com/
This no-blender Piña Colada is sweet, refreshing and less heavy than the traditional version, thanks to our secret ingredient: Coconut Water!
5MINS
Total Time
$1.22
Cost Per Serving
Ingredients
Servings
1
US / Metric
Simple Syrup
1/2 Tbsp
Lime
1/2
Lime, juiced
15 ml of juice per serving
Pineapple Juice
1 1/2 Tbsp
Pineapple Juice
Coconut Water
2 Tbsp
Coconut Water
BACARDÍ® Superior Rum
3 Tbsp
BACARDÍ® Superior Rum
Ice
to taste
Ice
Pineapple
to taste
Sliced Pineapples
optional
Nutrition Per Serving
VIEW ALL
Calories
159
Fat
0.1 g
Protein
0.5 g
Carbs
11.0 g
Add to plan
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Piña Colada
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author_avatar
BACARDÍ
Bacardi Rums are the only choice for the perfect cocktail.
https://www.bacardi.com/
Cooking InstructionsHide images
step 1
Measure Simple Syrup (1/2 Tbsp) and juice from Lime (1/2) and then add the Pineapple Juice (1 1/2 Tbsp) and Coconut Water (2 Tbsp). Stir until combined.
step 2
Measure in the BACARDÍ® Superior Rum (3 Tbsp) then fill the shaker with Ice (to taste) cubes and shake vigorously.
step 3
Pour the mix into a tall glass over crushed ice.
step 4
Garnish with Pineapples (to taste) and serve!
Tags
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Dairy-Free
American
Gluten-Free
Cocktails
Shellfish-Free
Drinks
Vegan
Vegetarian
Summer
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