Berry Basil Salad

Recipe

9 INGREDIENTS • 3 STEPS • 2HRS 15MINS

Berry Basil Salad

4.7

3 ratings

Brighten up monsoon season with this bright Berry Basil Salad. This festive, refreshing salad will keep away the rainy blues in minutes!

Berry Basil Salad

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Jeanie and Lulu's Kitchen

Welcome to Jeanie and Lulu’s Kitchen, a love letter to my two incredible grandmothers, both of whom I think about every time I’m in the kitchen.

http://jeanieandluluskitchen.com/

Brighten up monsoon season with this bright Berry Basil Salad. This festive, refreshing salad will keep away the rainy blues in minutes!

2HRS 15MINS

Total Time

$1.73

Cost Per Serving

Ingredients

Servings

4

US / Metric

3 cups

Fresh Strawberries, hulled, quartered

2 cups

Fresh Blueberries

1/4 cup

Fresh Basil, roughly chopped

1

Lemon, zested, juiced

1/3 cup

Granulated Sugar

1/4 tsp

Dry Mustard

1/4 tsp

1/2 cup

Canola Oil

1/2 tsp

Nutrition Per Serving

VIEW ALL

Calories

407

Fat

28.9 g

Protein

1.7 g

Carbs

38.5 g

Berry Basil Salad

Save

Jeanie and Lulu's Kitchen

Welcome to Jeanie and Lulu’s Kitchen, a love letter to my two incredible grandmothers, both of whom I think about every time I’m in the kitchen.

http://jeanieandluluskitchen.com/

Cooking InstructionsHide images

step 1

Combine the Fresh Strawberries (3 cups), Fresh Blueberries (2 cups), and Fresh Basil (1/4 cup) in a large bowl and give them a good stir.

step 1 Combine the Fresh Strawberries (3 cups), Fresh Blueberries (2 cups), and Fresh Basil (1/4 cup) in a large bowl and give them a good stir.

step 2

Then whisk the zest and juice of the Lemon (1), Granulated Sugar (1/3 cup), Dry Mustard (1/4 tsp), and Salt (1/4 tsp) together in another bowl. While you keep whisking, slowly pour in the Canola Oil (1/2 cup) and continue to whisk until it is a thick dressing.

step 2 Then whisk the zest and juice of the Lemon (1), Granulated Sugar (1/3 cup), Dry Mustard (1/4 tsp), and Salt (1/4 tsp) together in another bowl. While you keep whisking, slowly pour in the Canola Oil (1/2 cup) and continue to whisk until it is a thick dressing.

step 3

Lastly whisk in the Poppy Seeds (1/2 tsp). Coat the berries and basil in the dressing. Chill for a couple of hours or overnight, serve and enjoy!

step 3 Lastly whisk in the Poppy Seeds (1/2 tsp). Coat the berries and basil in the dressing. Chill for a couple of hours or overnight, serve and enjoy!

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