6 INGREDIENTS • 3 STEPS • 1HR

Cheese & Tomato Salad in Herb Vinaigrette

Name: Cheese & Tomato Salad in Herb Vinaigrette
Total time: PT3600.0S
Yield: 2
Ingredients: 2 Onion; 12 ounce Gouda; 1 pound Heirloom Tomato; 1 bunch Radish; 1 bunch Scallion; to taste Vinaigrette

Recipe

Originally, I named this salad “Summer Salad” when I prepared it in August. But now, summer has passed around here and we are in deep autumn .However, enjoy this wonderful salad anywhere, anytime, and in any weather.

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Chef's Opinion

After being in the food industry for 49 years, it gives me great pleasure to share some of my food.

https://chefsopinion.org/

Originally, I named this salad “Summer Salad” when I prepared it in August. But now, summer has passed around here and we are in deep autumn .However, enjoy this wonderful salad anywhere, anytime, and in any weather.

1HR

Total Time

$7.38

Cost Per Serving

Ingredients

Servings

2

us / metric

2

Small Onions, diced

2 cups

Gouda, diced

2 1/2 cups

Heirloom Tomatoes, sliced

1 bunch

Radish, sliced

5 radishes per 2 servings

1 bunch

Scallion, sliced

1 scallion per 2 servings

to taste

Vinaigrette

find one with your favorite herbs in it

Nutrition Per Serving

VIEW ALL

Calories

761

Fat

47.1 g

Protein

49.7 g

Carbs

35.9 g

Add to plan

Cheese & Tomato Salad in Herb Vinaigrette

Save

Chef's Opinion

After being in the food industry for 49 years, it gives me great pleasure to share some of my food.

https://chefsopinion.org/

Author's Notes

Goes great with a crusty baguette.

Cooking InstructionsHide images

step 1

Dress the Gouda (2 cups), Onions (2), Scallion (1 bunch), and Radish (1 bunch) with a generous splash of Vinaigrette (to taste). Marinate for around an hour.

step 2

Drizzle the Heirloom Tomatoes (2 1/2 cups) with more Vinaigrette (to taste).

step 3

Top with the cheese salad and serve.