Chicken tandoori is simply chicken marinated in yogurt, citrus and spices, then grilled or broiled. This is my favorite version: the chicken is deliciously spiced with super-crispy skin, and the mango chutney served alongside adds fruity, tangy flavor.

Once Upon A Chef
The recipes on this site reflect my life: as a mom, I need meals the whole family will enjoy but the chef in me needs to eat too!
http://www.onceuponachef.com/
4HRS
Total Time
$1.30
Cost Per Serving
Ingredients
Servings
4
us / metric

1 Tbsp
Ground Cumin, ground

1 Tbsp
Ground Coriander

1/2 tsp
Cayenne Pepper

4 Tbsp
Vegetable Oil

to taste
Mango Chutney
Nutrition Per Serving
Calories
143
Fat
14.7 g
Protein
1.8 g
Carbs
2.8 g