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Recipes
Blueberry Maple Syrup
Recipe

3 INGREDIENTS • 3 STEPS • 15MINS

Blueberry Maple Syrup

5.0
3 ratings
Delicious over regular pancakes, blueberry buttermilk pancakes or waffles, this blueberry maple syrup is just bursting with intense blueberry flavor.
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Once Upon A Chef
The recipes on this site reflect my life: as a mom, I need meals the whole family will enjoy but the chef in me needs to eat too!
http://www.onceuponachef.com/
Delicious over regular pancakes, blueberry buttermilk pancakes or waffles, this blueberry maple syrup is just bursting with intense blueberry flavor.
15MINS
Total Time
$1.12
Cost Per Serving
Ingredients
Servings
6
US / Metric
Lemon
1/2
Lemon, juiced
1 Tbsp juice per 6 servings
Nutrition Per Serving
VIEW ALL
Calories
162
Fat
0.3 g
Protein
0.3 g
Carbs
40.8 g
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Blueberry Maple Syrup
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author_avatar
Once Upon A Chef
The recipes on this site reflect my life: as a mom, I need meals the whole family will enjoy but the chef in me needs to eat too!
http://www.onceuponachef.com/
Cooking InstructionsHide images
step 1
Combine the Maple Syrup (1 cup), Fresh Blueberry (1 cup), and the juice from Lemon (1/2) in a medium saucepan.
step 1 Combine the Maple Syrup (1 cup), Fresh Blueberry (1 cup), and the juice from Lemon (1/2) in a medium saucepan.
step 2
Bring to a boil, then reduce heat to medium and boil for ten minutes.
step 2 Bring to a boil, then reduce heat to medium and boil for ten minutes.
step 3
Let cool to lukewarm, then stir in the remaining Fresh Blueberry (1/2 cup).
step 3 Let cool to lukewarm, then stir in the remaining Fresh Blueberry (1/2 cup).
Tags
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Breakfast
Dairy-Free
American
Gluten-Free
Brunch
Shellfish-Free
Kid-Friendly
Vegan
Vegetarian
Dessert
Mother's Day
Sauces & Dressings
Summer
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