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RECIPE
3 INGREDIENTS3 STEPS15MIN

Blueberry Maple Syrup

5.0
3 Ratings
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Once Upon A Chef
The recipes on this site reflect my life: as a mom, I need meals the whole family will enjoy but the chef in me needs to eat too!
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Delicious over regular pancakes, blueberry buttermilk pancakes or waffles, this blueberry maple syrup is just bursting with intense blueberry flavor.

15MIN

Total Cooking Time

3

Ingredients
Once Upon A Chef
The recipes on this site reflect my life: as a mom, I need meals the whole family will enjoy but the chef in me needs to eat too!
GO TO BLOG
Ingredients
US / METRIC
Servings:
6
Serves 6
Ingredient List
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1 Tbsp
Lemons , freshly squeezed, juiced
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Directions

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Step 1
Combine the Maple Syrup (1 cup) , Fresh Blueberries (1 cup) , and Lemons (1 Tbsp) in a medium saucepan.
Step 2
Bring to a boil, then reduce heat to medium and boil for ten minutes.
Step 3
Let cool to lukewarm, then stir in the remaining Fresh Blueberries (1/2 cup) .

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