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SideChef
Recipes
Simple Hummus

9 INGREDIENTS • 4 STEPS • 15MINS

Simple Hummus

Recipe
4.8
8 ratings
Homemade hummus is so much better than store bought. You can taste the fresh bright flavors of chickpeas, tahini, lemon and garlic.
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Panning the Globe
Hi, I'm Lisa! Panning The Globe brings the exciting flavors of global cuisine to your table.
http://www.panningtheglobe.com
Homemade hummus is so much better than store bought. You can taste the fresh bright flavors of chickpeas, tahini, lemon and garlic.
15MINS
Total Time
$0.35
Cost Per Serving
Ingredients
Servings
10
us / metric
Canned Chickpeas
3 cups
Canned Chickpeas, drained
2 cans
Tahini
1/3 cup
Garlic
2 cloves
Lemon
2
Lemons, juiced
4 Tbsp juice per 10 servings
Water
4 Tbsp
Water
Olive Oil
2 Tbsp
Olive Oil
plus more for drizzling on top
Fresh Parsley
1 Tbsp
Nutrition Per Serving
VIEW ALL
Calories
100
Fat
5.5 g
Protein
3.7 g
Carbs
10.3 g
Love This Recipe?
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Simple Hummus
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Panning the Globe
Hi, I'm Lisa! Panning The Globe brings the exciting flavors of global cuisine to your table.
http://www.panningtheglobe.com
Cooking InstructionsHide images
step 1
Put Canned Chickpeas (3 cups), Tahini (1/3 cup), juice from Lemons (2), Garlic (2 cloves), Water (4 Tbsp) and Kosher Salt (1 tsp) into the bowl of a food processor.
step 1 Put Canned Chickpeas (3 cups), Tahini (1/3 cup), juice from Lemons (2), Garlic (2 cloves), Water (4 Tbsp) and Kosher Salt (1 tsp) into the bowl of a food processor.
step 2
Process for 30 seconds. Scrape down the sides of the bowl. Process 30 seconds longer.
step 2 Process for 30 seconds. Scrape down the sides of the bowl. Process 30 seconds longer.
step 3
Tags
Beans & Legumes
Appetizers
Dairy-Free
Budget-Friendly
Gluten-Free
Lunch
Snack
Healthy
Shellfish-Free
Vegan
Vegetarian
Mediterranean
Side Dish
Middle Eastern
Spreads & Dips
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