This no-frills basic chili recipe is ready for your personal touch. Learn how to make classic chili and what you can add to make it your own!
Budget Bytes
Hi, I’m Beth. I’m a food lover, number cruncher, and meticulous budgeter. I’m not a professional chef or financial expert, but I love learning by doing and sharing my experiences.
https://www.budgetbytes.com
50MINS
Total Time
$1.85
Cost Per Serving
Ingredients
Servings
6
us / metric
1 lb
Ground Beef
1 can
(15 oz)
(15 oz)
Red Kidney Beans
1 can
(15 oz)
(15 oz)
Diced Tomatoes
1 can
(6 oz)
(6 oz)
Tomato Paste
1 cup
Water
Chili Seasoning
1 Tbsp
Chili Powder
1 tsp
Ground Cumin
1/4 tsp
Cayenne Pepper
1/4 tsp
Sponsored
Simply Organic Garlic Powder
1/2 tsp
Sponsored
Simply Organic Onion Powder
1 tsp
Brown Sugar
1/2 tsp
Freshly Ground Black Pepper
Nutrition Per Serving
Calories
631
Fat
16.7 g
Protein
43.3 g
Carbs
72.4 g
