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RECIPE
5 INGREDIENTS7 STEPS25MIN

Kombucha Scoby Candy

4.3
3 Ratings

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This Kombucha SCOBY Candy is a simple and delicious way to use your extra kombucha "mothers". Caramelized and perfectly gummy, they're a fun and unique treat!
25MIN
Total Time

Live Eat Learn

Showing you how to make easy vegetarian recipes, one ingredient at a time.
GO TO BLOG

Ingredients

US / METRIC
Servings:
4
Serves 4
1 cup
Kombucha SCOBY
1 dash
1 Tbsp
Zested  Lemons
(optional)
1 Tbsp
(optional)

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Nutrition Per Serving

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CALORIES
215
FAT
0.0 g
PROTEIN
0.0 g
CARBS
55.4 g

Cooking Instructions

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Step 1
Rinse the Kombucha SCOBY (1 cup) to remove gunky stringy things.
Step 2
Dice SCOBY with clean scissors or a very sharp knife.

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Nutrition Per Serving
Calories
215
% Daily Value*
Fat
0.0 g
0%
Saturated Fat
0.0 g
0%
Trans Fat
--
--
Cholesterol
--
--
Carbohydrates
55.4 g
20%
Fiber
0.1 g
0%
Sugars
55.1 g
--
Protein
0.0 g
0%
Sodium
0.6 mg
0%
Vitamin D
--
--
Calcium
1.4 mg
0%
Iron
0.0 mg
0%
Potassium
5.6 mg
0%
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