![author_avatar](https://www.sidechef.com/profile/4c938fdb-3983-491b-8d2c-4ec86ffd3397.jpg?d=96x96)
Olive and Artisan
Hi, I'm Karlee! Recipe developer, writer, photographer and pun making extraordinaire. I’m passionate about developing mouth watering recipes that are balanced with amazing flavor combos.
https://www.oliveandartisan.com/
I’ve always loved a twist on a classic recipe, and this one is no exception. Goat cheese has a creamy taste with a tangy flavor that pairs perfectly with some toasted walnuts and fresh orange zest.
10MINS
Total Time
$0.76
Cost Per Serving
Ingredients
Servings
6
us / metric
![Plain Goat Cheese Log](https://www.sidechef.com/ingredient/01383850-6233-42dc-8798-65bd163e82f5.jpeg?d=96x96)
1
Plain Goat Cheese Log
I used Montchevre® Natural Cheese Log
![Walnut](https://www.sidechef.com/ingredient/2416f742-8eb8-4e7d-8dff-2458674133eb.jpeg?d=96x96)
1 cup
Chopped Walnut
Nutrition Per Serving
VIEW ALL
Calories
214
Fat
18.3 g
Protein
6.1 g
Carbs
8.8 g