3 Ingredient Fruit Roll-Ups
"When I first came across a recipe for a similar fruit leather type thing, I was suspicious. You mean to tell me I can use my oven as a dehydrator? The first try was a major success! I’m talking major, these things are really good."
2 cup Fruits
2 tbsp Honey
2 tbsp Lemon Juice
Blend Fruits in food processor or blender until smooth.
Mix in Honey and Lemon Juice.
Pour into a pan lined with plastic wrap then spread out ⅛ to ¼ inch thick.
Dehydrate in oven at 140 to 170 degrees F (60 to 75 degrees C, or as low as oven will go) for 4 to 6 hours, or until middle is not longer tacky. Allow to cool, then remove from plastic wrap.
With clean scissors, trim off edges then cut into 1 inch wide strips.
Wrap with strips of parchment or tissue paper, then use tape or string to seal.
Serve and enjoy!