![author_avatar](https://www.sidechef.com/profile/577da0eb5267dd1c4ca916f7.jpeg?d=96x96)
China Sichuan Food
I want to use this experience to introduce the world traditional authentic Chinese food.
http://www.chinasichuanfood.com/
Chinese radish cake or turnip cake is a famous Chinese dessert available during the morning dim sum, Yun Cha. Those savory and yummy cake desserts are perfect side dish for a morning tea especially in fall or winter.
1HR 30MINS
Total Time
$1.39
Cost Per Serving
Ingredients
Servings
12
us / metric
![Rice Flour](https://www.sidechef.com/ingredient/31a1649e-e186-4384-b5a1-978256e9b745.jpeg?d=96x96)
2 cups
Rice Flour
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
3 1/3 cups
Water
![Chinese Sausage](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
3.5 oz
Chinese Sausages
![Scallion](https://www.sidechef.com/ingredient/5247ba1b-326c-4a0d-9765-8bd4af43d573.jpeg?d=96x96)
1 bunch
Scallion
3 scallions per 12 servings
![Vegetable Oil](https://www.sidechef.com/ingredient/3250326f-a032-4a01-96d9-575ac125f403.jpeg?d=96x96)
as needed
Vegetable Oil
Nutrition Per Serving
VIEW ALL
Calories
159
Fat
3.6 g
Protein
4.3 g
Carbs
26.1 g