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SideChef
Recipes
7-Layer Ham and Cheese Cake
Recipe

10 INGREDIENTS • 14 STEPS • 1HR

7-Layer Ham and Cheese Cake

3.8
4 ratings
This 7-Layer Ham and Cheese Cake is an elevated and trendy take on the classic ham and cheese sandwich. A savory cake similar to a sandwich but with large amounts of filling and garnish, similar to a layered cream cake. An unusual surprise that's sure to delight your guest!
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SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.sidechef.com
This 7-Layer Ham and Cheese Cake is an elevated and trendy take on the classic ham and cheese sandwich. A savory cake similar to a sandwich but with large amounts of filling and garnish, similar to a layered cream cake. An unusual surprise that's sure to delight your guest!
1HR
Total Time
$1.55
Cost Per Serving
Ingredients
Servings
8
US / Metric
Seed Bread
1 loaf
Seed Bread
Ham
1 1/2 cups
Ham, thinly sliced
Iceberg Lettuce
8 pieces
Iceberg Lettuce, shredded
Butter
1/2 cup
Butter, softened
Mayonnaise
3 Tbsp
Mayonnaise
Yellow Mustard
1/2 Tbsp
Yellow Mustard
Edible Flowers
to taste
Edible Flowers
Whipped Cream Cheese
2 cups
Whipped Cream Cheese
Nutrition Per Serving
VIEW ALL
Calories
353
Fat
33.4 g
Protein
9.3 g
Carbs
4.9 g
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7-Layer Ham and Cheese Cake
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SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.sidechef.com
Cooking InstructionsHide images
step 1
Carefully slice the Seed Bread (1 loaf) into 5 even layers using a sharp bread knife or cake-wire.
step 1 Carefully slice the Seed Bread (1 loaf) into 5 even layers using a sharp bread knife or cake-wire.
step 2
Place the bottom layer of the "cake" on a serving dish.
step 2 Place the bottom layer of the "cake" on a serving dish.
step 3
Being assembling the layers by generously spreading the bread with part of the Butter (1/2 cup).
step 3 Being assembling the layers by generously spreading the bread with part of the Butter (1/2 cup).
step 4
Spread a layer of Mayonnaise (3 Tbsp) on top of the butter.
step 4 Spread a layer of Mayonnaise (3 Tbsp) on top of the butter.
step 5
Place a layer of Ham (1 1/2 cups) on top.
step 5 Place a layer of Ham (1 1/2 cups) on top.
step 6
Cover with the second "cake" layer.
step 6 Cover with the second "cake" layer.
step 7
Spread another layer of butter and Yellow Mustard (1 tsp).
step 7 Spread another layer of butter and Yellow Mustard (1 tsp).
step 8
Top with Iceberg Lettuce (8 pieces).
step 8 Top with Iceberg Lettuce (8 pieces).
step 9
Cover with the third "cake" layer.
step 9 Cover with the third "cake" layer.
step 10
Spread a thin layer of the whipped cream cheese and Yellow Mustard (1 tsp) on the bread. Top with a layer of White Cheddar Cheese (1 cup).
step 10 Spread a thin layer of the whipped cream cheese and Yellow Mustard (1 tsp) on the bread. Top with a layer of White Cheddar Cheese (1 cup).
step 11
Butter the top layer of the cake with butter.
step 11 Butter the top layer of the cake with butter.
step 12
Carefully place on top and firmly press down to secure the layers.
step 12 Carefully place on top and firmly press down to secure the layers.
step 13
Frost with as much Whipped Cream Cheese (2 cups) and make sure to cover liberally.
step 13 Frost with as much Whipped Cream Cheese (2 cups) and make sure to cover liberally.
step 14
Decorate the sides of the Ham and Cheese Cake with Multi-Colored Sprouts (to taste) and decorate the top of the cake with Edible Flowers (to taste).
step 14 Decorate the sides of the Ham and Cheese Cake with Multi-Colored Sprouts (to taste) and decorate the top of the cake with Edible Flowers (to taste).
Tags
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Appetizers
Brunch
Lunch
Shellfish-Free
Easter
Pork
Salad
Mother's Day
Spring
Side Dish
Summer
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